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招牌菜
Braised Lamb Shank Chicken Liver with Lemon Vinaigrette Fettuchinne & Porcinni Pan-fried Cod with Potato Tart & Orange Fondue. Roasted Salmon Fillet Seafood Stew
食評 (11)
等級4 2013-12-18
159 瀏覽
now that there are so many new restaurants in avenue kgrappa truly needs to step up and maybe think of giving more value to their customersthe fish burger is essentially fish and chips on burgerthe fish is drizzled with mayo for added tasteand served with a side of friesthe fish was fresh and the flesh was a nice white color and flakysurprisingly fried fish fillet goes with burger too 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2012-11-30
25 瀏覽
Here's hoping this Italian outlet can breathe new life into Avenue K's woeful dining scene. Charbroiled beef rump striploin with sweet onion beef jus. Generously topped with chunks of beef, but the bread was too chewy to complement the meat. Linguine quattro formaggi, with four cheeses & walnuts. Unmemorable; the pasta was well-prepared, but it was let down by the weak, bland sauce. Lamb cutlets with polenta & mint reduction. Our favourite; sensationally succulent and flavoursome meat, with a medium-rare bloodiness to fulfill our carnivorous cravings. Riunite Lambrusco (Italy). 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)