The HK Tea House in Mc Callister Road is one of the popular place to have the Penang Food. The place is always packed with people and you can find a wide range of food there like Penang Prawn Mee, Asam Laksa and moreSteam Hor Fan is where the Hor Fan is being steamed together with seafood, a choice of fish or prawns. The hor fan is being steam together with sour plum, chilly padi, tomato, ginger and sprinkled with spring onions. They uses garupa fish served with egg. We still felt that the taste without egg wil be nicer as you can taste the pure taste of the soup and freshness of the fish.
Taste: 4/5
Price: RM 5.00

Mango & Strawberry Mixed Fruits Sago is what we ordered but we are slightly unlucky where they out of strawberry and we make a change to kiwi insted iof strawberry. The combination is indeed mix well for us. The set comes with fresh strawberries, kiwi, mango as well as watermeon in a bowl and there is another sago set which is a combination of mango and kiwi.The combination mix well with the sweet mango combined with the sour strawberry. The delights is indeed eye catching and taste wise is kinda a good one to try as well.
Taste: 5/5
Price: RM12.80

We also go for the Hawaian Chicken Rice is where the chicken is served with the sweet sauce and is speciality made with a slice of pineapple with it. The nice taste of the sauce and the chicken really indulge my bites
Taste: 4/5
Price: RM 13.90

Last but not least is the Honey Oat chicken which is my favorite. The oat taste of the deep fried chicken and with the sweet honey taste come together is really amazing and mouth watering. I am loving the taste of it and they served with a small portion of pasta on it.
Taste: 4/5
Price: RM 11.90

The Steamed Garupa with "Dong Gui" Herbs tastes nice too. The Garupa fish which is quite fresh is being steamed with the herbs. The herbs abosrbs well to the fluffy flakes of fish meat which make me falling in love with it. I love the soup so much where the "dong gui" taste is not too strong.
Taste:4/5

We also made an order of the Stewed Baby Abalone where the Abalone is very chewy and the texture is good. The abalone is very nice bt it is slightly tiny too.
Taste: 4/5

One of the specialities from the coffee shop is the Koay teow Thngg and I am really love them so much. The Koay Teow Thngg here is one of the specialities which is where the owner is cooking bowl by bowl. If you like to have their Koay Teow Thngg, you may need to wait a little longer. Aside, the speciality is they add egg into the koay teow. The koay teow texture is smooth and I love the hot boiling soup with the minced meat comes together with it. Yummy
Taste: 4/5
Price: RM 3.50 with egg