1
2
0
Level4
1K
0
2013-08-29 553 views
这道是一道非常豪华的佳肴,里面有来自南美洲的智利的金珠鲍鱼,鲍鱼带有浓浓的鲜甜味道,口感香嫩有嚼劲,这里的主厨再配搭江瑶柱,松菇等豪华材料,然后配以鲍汁,蚝油及独家秘方熬煮,人间美味该是如此。
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这道是一道非常豪华的佳肴,里面有来自南美洲的智利的金珠鲍鱼,鲍鱼带有浓浓的鲜甜味道,口感香嫩有嚼劲,这里的主厨再配搭江瑶柱,松菇等豪华材料,然后配以鲍汁,蚝油及独家秘方熬煮,人间美味该是如此。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-08-17
Recommended Dishes
  • 酱瑶松菇金珠鲍
Level4
1K
0
2013-08-29 165 views
这里这道明虾是以风味独特的特殊酒酿烹煮调制而成的,新鲜的明虾,爽口弹牙,这里的主厨再精心地调配了自制的酒酿酱汁来调味,上桌时带着一股酒香及淡淡的发孝味道,立即令这道明虾的整体味道升华。
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这里这道明虾是以风味独特的特殊酒酿烹煮调制而成的,新鲜的明虾,爽口弹牙,这里的主厨再精心地调配了自制的酒酿酱汁来调味,上桌时带着一股酒香及淡淡的发孝味道,立即令这道明虾的整体味道升华。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Decor
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Date of Visit
2013-08-17
Recommended Dishes
  • 酒酿酱汁明虾碌
Level4
1K
0
2013-08-29 98 views
反沙芋头是潮汕的名点,这里的反沙芋头像一座塔的反沙芋头,看似平平无奇,吃起来却让人停不了口,芋头被厨师切成一条条长方形的条装,然后再炸熟透至金黄色,再配以不断翻炒而成的白砂糖,味道香松酥甜。
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反沙芋头是潮汕的名点,这里的反沙芋头像一座塔的反沙芋头,看似平平无奇,吃起来却让人停不了口,芋头被厨师切成一条条长方形的条装,然后再炸熟透至金黄色,再配以不断翻炒而成的白砂糖,味道香松酥甜。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-08-17
Recommended Dishes
  • 反沙芋头
Level4
1K
0
2013-08-29 62 views
这是一道赏心悦目的摆盘是这里主厨的拿手好戏,层叠层的蒲烧鳗,具有步步高升的美意,再以东方口味的烟熏的鳗鱼串,先天多汁,而且还有配以北海道的带子皇味道够鲜够浓,即满足视觉又满足味蕾的享受。
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这是一道赏心悦目的摆盘是这里主厨的拿手好戏,层叠层的蒲烧鳗,具有步步高升的美意,再以东方口味的烟熏的鳗鱼串,先天多汁,而且还有配以北海道的带子皇味道够鲜够浓,即满足视觉又满足味蕾的享受。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-08-17
Recommended Dishes
  • 状元红带子皇日式蒲烧鳗
Level4
431
1
The Steamed Garupa with "Dong Gui" Herbs tastes nice too. The Garupa fish which is quite fresh is being steamed with the herbs. The herbs abosrbs well to the fluffy flakes of fish meat which make me falling in love with it. I love the soup so much where the "dong gui" taste is not too strong.Taste:4/5We also made an order of the Stewed Baby Abalone where the Abalone is very chewy and the texture is good. The abalone is very nice bt it is slightly tiny too.Taste: 4/5
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The Steamed Garupa with "Dong Gui" Herbs tastes nice too. The Garupa fish which is quite fresh is being steamed with the herbs. The herbs abosrbs well to the fluffy flakes of fish meat which make me falling in love with it. I love the soup so much where the "dong gui" taste is not too strong.
Taste:4/5

We also made an order of the Stewed Baby Abalone where the Abalone is very chewy and the texture is good. The abalone is very nice bt it is slightly tiny too.
Taste: 4/5
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
431
1
2012-06-05 36 views
Jade Blossom is a pleasant Chinese restaurant where they had opened another branch at the 1st Avenue. The restaurant is an ideal place for entertaining in a business setting in the Bayan Lepas area. This round, we came here for dad's birthday celebration and we had booked the restaurant there for normal dining. Unfortunately, dad's birthday falls during the Chinese New Year Season and we had made a decision to order their CNY Package instead of the ala-carte manual which they usually have.The Sh
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Jade Blossom is a pleasant Chinese restaurant where they had opened another branch at the 1st Avenue. The restaurant is an ideal place for entertaining in a business setting in the Bayan Lepas area. This round, we came here for dad's birthday celebration and we had booked the restaurant there for normal dining. Unfortunately, dad's birthday falls during the Chinese New Year Season and we had made a decision to order their CNY Package instead of the ala-carte manual which they usually have.
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The Sharkfin soup with the Eight Treasure where it gives me a slight disappointment. The sharkfin soup is not thick enough in its gravy. There is not much treasures which I can find in the soup and the taste is kinda plain as well. The gravy is too thick and not much taste in it
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Next comes the Roasted Duck with Osmantous Sauce which is delicious. The duck is well roasted till crispy and fragrant and you can dip the duck with the Osmantous Sauce to have a better taste of it. The duck texture is quite tender in the meat and the skin is also quite crispy too.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
RM30