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2013-01-17
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Tokyo Shokudo's skewered stuff is worthwhile: Bacon-wrapped quail eggs & chicken gizzard.Salmon topped with various roe. Would be better if the sashimi were fresher.Squid cooked in its own ink. Not the ideal food for date night, but uniquely delicious nevertheless.Pork intestines. Hmmmm. Not as foul-tasting as feared, or as rubbery, but still an acquired taste.Spinach with ikura and bonito flakes. Quintessentially Japanese, quite satisfactory. Umeshu plum wine is available, to sweeten the evenin
Tokyo Shokudo's skewered stuff is worthwhile: Bacon-wrapped quail eggs & chicken gizzard.
Salmon topped with various roe. Would be better if the sashimi were fresher.
Squid cooked in its own ink. Not the ideal food for date night, but uniquely delicious nevertheless.
Pork intestines. Hmmmm. Not as foul-tasting as feared, or as rubbery, but still an acquired taste.
Spinach with ikura and bonito flakes. Quintessentially Japanese, quite satisfactory.
Umeshu plum wine is available, to sweeten the evening.
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