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2013-09-03
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The mouth-watering Hakka Ginger Duck 姜鸭 is one of the signature dish of Restoran Ho Poh. It is also the all time best seller and recommended 'must try' dish. The Ginger Duck was deliciously braised to perfection. The succulent duck meat was flavorsome and pleases the palate. The ginger duck gravy was most tasteful with rich ginger aroma. The ingredients are duck meat, sliced young ginger, garlic, preserved soya bean paste and other spices.Restoran Ho Poh has a concept design of village's traditi
The mouth-watering Hakka Ginger Duck 姜鸭 is one of the signature dish of Restoran Ho Poh. It is also the all time best seller and recommended 'must try' dish.
The Ginger Duck was deliciously braised to perfection. The succulent duck meat was flavorsome and pleases the palate. The ginger duck gravy was most tasteful with rich ginger aroma.
The ingredients are duck meat, sliced young ginger, garlic, preserved soya bean paste and other spices.
Restoran Ho Poh has a concept design of village's traditional wooden houses with old-fashioned marble tables and rattan chairs. The environment gives a comfortable and homey feel.
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