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2013-08-07
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Grilled FishI like how they cooked the fish and grilled it to perfection. There were slight burnt parts and it added to the flavor of the dish as a whole. It was lightly seasoned with salt and pepper and if I’m not wrong, it was dory fish. Boneless and yummy, not too salty and the aroma itself was tempting enough for me to have so many slices although I am not a big fan of fish.
I like how they cooked the fish and grilled it to perfection. There were slight burnt parts and it added to the flavor of the dish as a whole. It was lightly seasoned with salt and pepper and if I’m not wrong, it was dory fish. Boneless and yummy, not too salty and the aroma itself was tempting enough for me to have so many slices although I am not a big fan of fish. Post
