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2013-11-02
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Have no idea to have the best bak kut teh in town? Here is it people! It was my very first time to have such a scrumptious and different traditional bak kut teh in kl. Besides bak kut teh, they still offered a lot of Chinese cuisines at their menu.What I have tried:Firstly, this is the most recommended dishes to you all! You can really smell Huang Jiu from far. As you can see from the picture, there is a fried egg on top of it, inside have a lot of herbal so if you would like to try a really dif
What I have tried:
Firstly, this is the most recommended dishes to you all! You can really smell Huang Jiu from far. As you can see from the picture, there is a fried egg on top of it, inside have a lot of herbal so if you would like to try a really different taste of bak kut teh can definitely go for this! The wolf berries are so nature-sweet and it makes the soup taste really excellent. Personally will come back because of it.
Huang Jiu make the egg and chicken taste delectable.
If you are the person who like garlic very much I will highly recommended you this because they put a lot of garlic inside but it does not have the weird taste of garlic. Also, the garlic are cooked so well and you can still see its shape yet it is soft.
They managed the pork stomach very well because it is clean and without any smell. It amazed me most because it is nice to bite as I have tried some of the pork stomach is like eating rubber band. For their soup base, it is a peppery soup so you have to taste and drink it slowly in case you do not get choked by the power of black pepper.
Minced ginger goes really well with the fish. The minced ginger are fully covered the whole fish head. So generous!
Their new recipe and specialty- Xuang Kou Rou *in Chinese* means it is very chewy like the meat is dancing in your mouth. Yes, it is, not exaggerated.
As for me, when it comes to bak kut teh i will definitely order myself a bowl of yam rice but here, they served us one of their recommended dishes which is yard-long bean rice. It cooks with dried shrimps, long beans and onions all together so it taste similar with yam rice. But most important they fried all the ingredients before so it makes the rice become more tasty! Well done!
The interior of the restaurant is clean and some simple design.Their boss is the most friendly and cheerful boss I have never seen in life. A very good dining experience for me.
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