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2013-05-24
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Bak Kut Teh. I bought a groupbuy voucher and thus encountered the existence of this restaurant in Uptown. The portion was for two person and it came in a big claypot, piping hot. It has cabbages, Chinese black mushroom, button mushrooms tao fu pok, various pork slices. The herbal soup was quite clear but still strong with herbal taste. The pork meat was tender and soft.
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