Lin Yuan Steamboat Kitchen

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Lin Yuan Steamboat Kitchen 淋园火锅小馆, is well-known for their specialty Golden Pumpkin Porridge steamboat. The charges for one person is RM16.90 and they required minimum of two person to dine-in.This is the standard steamboat set for two person. It comes with a variety of steamboat items such as medium size prawns, dumplings, fish balls, fish noodles, white tofu, fried tofu, fu chuk, imitation crab sticks, Chinese cabbage, baby corn and few others. The pumpkin porridge soup base has been pre-cook

香喷喷的南乳味，配在薄薄的猪肉上，简直就是佳肴一道。除此之外，你也可以尝尝这里的咸蛋苏东，价格相同，也是一样超级的美味。大家有机会去试试吧，包你不后悔噢^.^热热+香喷喷的食物真的是难得一见的美食!!

淋园的这款炸饺子皮薄，肉馅却非常的饱满。我不是非常的喜欢这他们的炸饺子，因为它的配料比较少，里面的菜类并不多，全都是肉而已。因为饺子已经是炸的了，少了蔬菜的调和吃起来感觉不太好。

他们的南乳炸鸡翅真的非常的好吃。南乳的味道也非常的重，咸咸香香的令人的胃口大开。他们的炸鸡翅非常大只，非常的多肉，炸过后吃起来也不会干干的，反而还够油香。是一个不错的选择。

淋园火锅小馆著名又特别的汤底就是金瓜粥底了。这款金瓜粥底味道非常的特别，有点浓浓稠稠的感觉，淡淡的咸味配上浓浓金瓜味，拿来滚其他的食材后，金瓜洲地变的更加的好吃。

来到这间淋园火锅小馆感觉不错，服务员蛮有礼貌的，耐心的等待我们order。我们order了一个著名又特别的汤底，金瓜粥底。其实蛮特别 ，但是不错吃。你们可以试试，记得配点咸蛋蟹，味道一棒呢！

Our first eating expedition in Cheras since heaven-knows-when. Pumpkin porridge steamboat is Lin Yuan's specialty _ a unique gastronomic pleasure. To immerse in the sweet, creamy broth: quail eggs, pork tendon balls & fish paste dumplings, combined with a couple of raw chicken eggs cracked inside. A little spicy sambal & house-made soy sauce ensure a powerful kick. Toss in some noodles for the final step to satisfy the tummy.

Steamboat is one of my favourite food, the reason is because it will not make me feel bored while having a meal like a bowl of rice or a bowl or noodles, I can eat different thing in a same time (seafood, beef, pork and so on...). In Lin Yuan, their Signature Soup is Pumpkin porridge soup, the soup is in yellow, and they will pour eggs in front of you while boiling and stirring the soup before you put the varieties into the pot. Pumpkin porridge tastes special and nice, especially you taste it w