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2013-09-19 32 views
Definitely i would not recommend you to order this if you are going to have dinner, you will be either spending hours to finish this after dinner or you would be able to finish your main course - maybe not all of us wont be able to finish it but for sure i can not.This chocolate blended were nice and with strong chocolate taste, they even add in chocolate syrup at the side, it add the chocolate flavor to the drink after the ice melt, however they put in too much milk, the milk taste were too str
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Definitely i would not recommend you to order this if you are going to have dinner, you will be either spending hours to finish this after dinner or you would be able to finish your main course - maybe not all of us wont be able to finish it but for sure i can not.

This chocolate blended were nice and with strong chocolate taste, they even add in chocolate syrup at the side, it add the chocolate flavor to the drink after the ice melt, however they put in too much milk, the milk taste were too strong.

if i were to rate this i would give 8/10
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-09-04
Level4
354
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2013-09-19 27 views
This was order by my brother for dinner today, to me the most attractive in this dish is the fried egg.This kong pou chicken is cooked with soy sauce and dry chilli, my brother complained that they put too much dry chilli when they cook this - too less onion - that is why the hot or spicy of the dry chilli had over taken the taste of the kong pou in this dish - maybe because my brother cant take spicy thats why he complained it too spicy but to me the hotness of the sauce were still acceptable b
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This was order by my brother for dinner today, to me the most attractive in this dish is the fried egg.

This kong pou chicken is cooked with soy sauce and dry chilli, my brother complained that they put too much dry chilli when they cook this - too less onion - that is why the hot or spicy of the dry chilli had over taken the taste of the kong pou in this dish - maybe because my brother cant take spicy thats why he complained it too spicy but to me the hotness of the sauce were still acceptable by me.

If i were to rate this dish i would give 7/10 - the chicken meat too rough
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2013-09-05
Level4
354
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2013-09-19 12 views
Spaghetti would be one of my choice when i come to in house for dinner, they have varieties of spaghetti here, today i chooses this minced meat spaghetti which is more asian style - as spaghetti is actually a french food.Like usual spaghetti mee were cooked too soft however i like the sauce or the minced meat sauce, i'm not so sure how they cook it but there is garlic, minced meat, and i think the use soy sauce as seasoning.If i were to rate this i would give 9/10
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Spaghetti would be one of my choice when i come to in house for dinner, they have varieties of spaghetti here, today i chooses this minced meat spaghetti which is more asian style - as spaghetti is actually a french food.

Like usual spaghetti mee were cooked too soft however i like the sauce or the minced meat sauce, i'm not so sure how they cook it but there is garlic, minced meat, and i think the use soy sauce as seasoning.

If i were to rate this i would give 9/10
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2013-09-05
Level4
2013-05-06 30 views
Red VelvetIt’s been a trend for the past couple of years where the confectionary market is being dominated by this seductive Red Velvet cake. I guess must be due to is bold and alluring red hue that catch people’s attention instantly. The cake is usually baked with red edible food colouring, then topped off with a layer of cream cheese. Am totally find with it as I really enjoy cheese-related dessert. The topping is also accompanied with some flakes of white chocolate which I think, bit sweet. I
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Red Velvet

It’s been a trend for the past couple of years where the confectionary market is being dominated by this seductive Red Velvet cake. I guess must be due to is bold and alluring red hue that catch people’s attention instantly.

The cake is usually baked with red edible food colouring, then topped off with a layer of cream cheese. Am totally find with it as I really enjoy cheese-related dessert. The topping is also accompanied with some flakes of white chocolate which I think, bit sweet. I think It will be just nice to just go with the cream cheese layer only. As for the cake itself, it’s soft and fluffy with buttery flavor. One piece is ideal for an individual portion, otherwise, it’ll be bit filling.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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