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Telephone
03-5633 8788
Opening Hours
Today
18:00 - 22:30
Mon - Sun
18:00 - 22:30
Payment Methods
Visa Master AMEX Cash
Other Info
Accepts reservations
Air-conditioned
Alcohol served
Pork-free
Restaurant Website
http://www.holidayvillahotelsubang.com/
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Cheese Baked Lobster Seafood Fettuccine with Artichoke Pesto Sauce
Review (1)
Level4 2013-01-14
221 views
When we last visited Cibo a few years ago, we had a wonderful dinner and hoped to return someday. But times have changed; the offerings here are now merely passable. It's still a beautiful place with excellent service. But we were disappointed that many of the recommended items on the menu were unavailable, including monkfish and foie gras. Cod fish timbale with prawns enhanced with curry and coconut broth. The timbale had the soft, comforting texture of baby food, but with such a fascinating combination of ingredients, it should have tasted more memorable. Seafood fettuccine with artichoke pesto sauce. A hearty portion with fairly fresh seafood, but not sensational enough to bring us back, with so many better Italian outlets elsewhere. The risotto was the biggest letdown, comprising bland regular rice instead of arborio rice. It reflected how far this place has fallen from its former heights. Frontera Merlot. We chose the cheapest house red available, then slapped our foreheads when we realised that we had ordered only seafood and no meat. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)