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I still remember when Hutong Lot 10 first opens its door within the first few months there were numerous complaints from everyone on the lack of any Penang Char Kuey Teow stall. Yep! We Malaysians are crazy about our char kuey teows And so a good 7-9 months later, suddenly this stall emerge.. and not just selling any kuey teow.. they actually sell DUCK egg Char Kuey Teow.. with lots of Lap Cheong to boot! Most importantly, it tastes like the real deal in Penang. The management really hit the sp
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I still remember when Hutong Lot 10 first opens its door within the first few months there were numerous complaints from everyone on the lack of any Penang Char Kuey Teow stall. Yep! We Malaysians are crazy about our char kuey teows
And so a good 7-9 months later, suddenly this stall emerge.. and not just selling any kuey teow.. they actually sell DUCK egg Char Kuey Teow.. with lots of Lap Cheong to boot! Most importantly, it tastes like the real deal in Penang. The management really hit the spot right by inviting the Penang owner to come down to Lot 10 Hutong! Yummy
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2012-06-30 64 views
It's difficult to find good char kuay tiao in KL, but fortunately they serve a good one at Hutong, Lot 10.Duck egg char kuay tiao comes with three huge prawns (as big as depicted on the poster!) which are juicy and fresh. Lots of smokey flavour throughout the dish, rich duck egg, and (perhaps most critically) lots of lap cheong (Chinese sausages).A little pricey, but oh so delicious.
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It's difficult to find good char kuay tiao in KL, but fortunately they serve a good one at Hutong, Lot 10.

Duck egg char kuay tiao comes with three huge prawns (as big as depicted on the poster!) which are juicy and fresh. Lots of smokey flavour throughout the dish, rich duck egg, and (perhaps most critically) lots of lap cheong (Chinese sausages).

A little pricey, but oh so delicious.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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