3
0
0
電話號碼
088-211 594
營業時間
今日營業
07:00 - 16:00
星期一至日
07:00 - 16:00
付款方式
現金
其他資料
無豬肉
前往餐廳網站
https://www.facebook.com/pages/Kedai-Kopi-Seng-Hing/155823381139947
招牌菜
冬蔭海鮮麵 鬥亞蘭麵
食評 (3)
等級1 2015-01-02
605 瀏覽
今日無導遊帶,不用去荒山就自己去到sabah市中心行, 基本上,市中心都熟晒,呢間成興餐室叫港式,但香港我唔覺有呢D食品,我都食過 3,4次,一般食麵哪唦,今次試佢地皮蛋餃,皮蛋餃好大隻,好香,入面肉同皮蛋份量足,湯低甜,來馬來西亞,我必飲吉仔冰,吉仔味好重,又夠甜, 消暑佳品 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2014-04-24
461 瀏覽
Went into this coffee shop after half day window shopping at Gaya Street.Drove over there at about 2.30pm and thank goodness that the tom yum stall is still open and available.My friend and I did not order for tom yum noodles with prawns, we ordered without noodles just to savour on the tom yum prawns. The prawns served were fresh and one must be wondering that the tom yum heavy flavour must had cover the prawns freshness; the tom yum was nicely done with no extra spicyness but with flavourful tom yum taste such as lemon grass taste, lime leave aroma and not to forget the prawns sweetness.Should try their tom yum prawns. It was one of the unforgetable food that I had had at Sabah. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-11-27
353 瀏覽
I'm sure many of you have never even heard of, let alone tried Tuaran mee. Basically, it's a stir-fried noodles dish, but the noodles is softer and eggier than normal. It has lots of pork and was very filling. It's slightly wet, quite oily, and is fried in an open wok, so it has a lot of "wok hei" to it.After finishing this, the oiliness really got to me. Felt a bit grossed out, but it was still really very good. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)