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Initially want to have the 70 years Choo Chueng Fun next day, but accidently pull by the staff sit in a table just next to construction site.They also sell Choo Chueng Fun because want to ripped off other stall business. and the choo cheung fun really taste bad.The chicken floss porridge was tasteless.Maybe another type of porridge is good, but i will not go back again, because the people already change.
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Raw fish slices with porridge - quite an exotic style of porridge! However, the fish doesn't have to remain raw, if you don't want it to. You dip it into the piping hot porridge, and due to the heat and the thinness of the sliced fish, it gets cooked just enough. The fish was fresh and juicy, though the porridge itself relatively plain but aromatic.
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I always will have random cravings for this porridge for breakfast. Although this was all the way in town, i'd pester anyone to get me there. The meatballs are not those hard ones, and i think is homemade. Its really filled with real meat and little flour to bind it. The porridge on its own has enough taste and smooth without any residue. It's so fragrant of sesame oil and the serving size is pretty huge even after all these years!
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由于我是有吃那些内脏类的食物的，所以每次吃粥都会想要点猪杂粥，毕竟要煮得好吃还是很难的，这家的还不错，给的猪杂也蛮多，而且最重要的是他们没把猪杂都煮老了，还蛮嫩的，粥也是煮得很绵滑。
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