10
12
0
電話號碼
016-415 9069
016-769 9585
營業時間
今日營業
09:00 - 17:00
星期一至日
09:00 - 17:00
付款方式
現金
其他資料
無豬肉
前往餐廳網站
https://www.facebook.com/pages/Sri-Weld-Food-Court/139373956133135
以上資料只供參考, 請與餐廳確認詳情
招牌菜
椰漿飯 雲吞麵 牛肉麵 白咖喱麵 蝦麵
食評 (22)
等級4 2014-02-17
431 瀏覽
There are several types of nasi lemak with ingredients ingredients. The most popular version is the Anchovies & Egg Nasi Lemak.The anchovies are quite plentiful and taste good with the sambal. This packet also includes boiled egg. There is also lots of sambal and it is very spicy. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-12-29
300 瀏覽
Sri Weld is a foodcourt that serves a variety of Malaysian and International foods. It is located at 19, Lebuh Pantai, George Town. This stall sells nasi lemak.Nasi lemakNasi lemak is a well known Malaysian dish. This nasi lemak definitely worths a try. The coconut rice has been cooked perfectly. It has flavour of coconut cream and pandan leaves. The sambal is not too spicy and it complements the rice and boiled egg very well. The price is reasonable. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-12-27
147 瀏覽
Sri weld is a food court which is serving a wide range of international cuisines. The following review is about the hokkien mee stall here.Hokkien MeeThis dish is the hokkien mee (prawn mee). The noodles are a mix version. They contain both yellow noodles and also “mihun”. The prawn paste helps enhance the taste of the soup. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-01-31
123 瀏覽
Wan Tan MeeSince am nearby the busy area of Beach Street, might as well grab a quick lunch over here before resuming my love for photography for the many juxtaposed colonial architectures along the historical street. It came in a decent portion with ‘char siew’ and ‘wan ton’ along vegetables alike. The dumplings were quite toothsome and nicely wrapped with a silky ‘wan ton’ skin. The meat filling was savory with a tinge of peppery taste. As for the Char Siew, they were well-marinated and in this case, they are in dark purplish presentation instead of the usual red. Perhaps due to the different varieties of spices used. Nevertheless, they made a good simple meal 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)