Restoran Tong Hai Aun

營業中

休息中

To get a good fried rice, they said the rice must be dry enough, so it won't stick together when you fried them. Yet it must not be too dry until when you eat it, you feel very thirsty. Luckily this restaurant serve the right fried rice to me. When you look at the rice, the egg is stick with almost all the rice. The egg fragrance of fried rice immediately flow into your nose. It is not that oily. I like the portion here. The portion is quite generous here.

This is another dish that the ' Choo Char ' at Restoran Tong Hai Aun offers.Fried RiceRM 3 per plateThe plate of fried rice consists of fried rice, prawns, vegetables and slices of chicken.First of all, the aroma of the fried rice is very nice and fragrant.The fried rice is different than a lot of other stalls.Their rice is very smooth and the taste is very delicious at the first time I taste it too.The only thing I want to mention is I really think that the fried rice taste better when cooked t

The food that I am going to review right now is '' Lam Rice ''.Well, if you're wondering what is that?Lam Rice is actually means ' rice in gravy'.You can easily order a plate of Lam Rice at most of the ' Choo Char Stalls '.Lam Rice RM 3.00 per plateSo, basically, a plate of Lam Rice will contains rice, thick gravy, vegetables, prawns, slices of chicken,and other ingredients depends to the stall you visit.Lam Rice is a very yummy yet healthy at the same time meal.They taste very good when you eat