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電話號碼
04-227 2378
營業時間
今日營業
10:00 - 03:00
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10:00 - 03:00
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無豬肉
深夜營業
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招牌菜
Chicken Chop Chicken Maryland Maggie Noodles Spaghetti Bolognaise Tom Yam Seafood Soup
食評 (4)
等級4 2013-05-25
84 瀏覽
第一次听到coffee island的时候,我还以为是喝咖啡的好地方。那里知道朋友说要带我去吃午餐 看到menu的时候,我有少许惊讶,这我以为喝咖啡的地方,不但有卖西餐,还有炒粿条。看来槟城这地方,真的每一间餐厅都离不开炒粿条。这里的炒粿条也不错吃,有很大只 的鲜虾,味道也okay~ 我想他们是要target西方游客吧~ 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2012-10-22
94 瀏覽
Char Koay Teow with large prawns are relatively commonly found in many places but the sweet taste of the prawns combines well and is the main attraction to this Char Koay Teow.Bean sprouts, chives, cockles and slices of Chinese sausage are the ingredients I get to eat from this fried koay teow; not forgetting its pork lard, which gives the dish its full-bodied flavour. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2012-07-16
19 瀏覽
This is not your typical plate of spaghetti bolognaise and it definitely doesn't taste like one either.It is made of minced meat with fried / scramble egg cook with the spaghetti sauce and serves hot on the thin (angel hair) spaghetti. It is very dull in color and rather dry when chill. It taste weird and the spaghetti is over cook in my opinion. There weren't any familiar you would usually find in a good plate of spaghetti 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)