4
2
1
所有分店 (2)
電話號碼
04-227 1686
營業時間
今日營業
10:00 - 22:00
星期一至日
10:00 - 22:00
付款方式
Visa Master 現金
其他資料
吸煙區
前往餐廳網站
http://www.dragon-i.com.my
以上資料只供參考, 請與餐廳確認詳情
招牌菜
蜜汁脆鳝 上海肋骨拉麵 上海蒸餃子 辣味拉麵 小籠包
食評 (8)
等級4 2016-04-25
317 瀏覽
Do you know that Dragon-I has launched their new menu?I just ordered the recommended Pork Slice Fried Rice. The pork slice are Chewy and not oily. Also the fried rice are served with great fragrance! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-12-21
83 瀏覽
Dragon-i 笼的传人 is a restaurant which is serving a wide range of Chinese cuisines. This review is all about the branch located at Gurney Plaza.Special Fried RiceThis dish is the special fried rice. It was actually not special since they are just consisting of some eggs, prawns and pork meat. But, it was delicious somehow. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-12-09
75 瀏覽
Dragon-i is a Chinese restaurant serving different types of authentic chinese cuisine. It is famous for its noodles and siu loong pao. This Dragon-i is located in Gurney Plaza, Persiaran Gurney, Georgetown.Steamed siu loong paoThis siu loong pao definitely worth a try. The filling of this siu loong pao is pork mince and hairy crab meat. It is so juicy and flavoursome. Some prefer to eat siu loong pao just by itself, but I prefer to eat it with some vinegar and fine ginger scallion sauce. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-10-06
52 瀏覽
Dragon-I is nothing special to talk about but the restaurant serves a good Shanghainese Delights. One of the famous item from Dragon-I which is the Xiao Long Bao. The steamed meat dumplings which is originated all the way from Shanghai’ s Nanxiang Town. Every steamed specialty dumpling are handmade and each displaying at least 18 delicate folds. The filling is a skillfully balanced mix of minced pork shank, ginger and natural pork skin. gelatin which after steaming, melts into the tasty delicious soup. Every bites of the dumplings is sinfully delicious with the sweet soup which is well infused in the dumpling.Price: RM 9.80 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-06-28
61 瀏覽
It is an afternoon date with one of my besties during my trip back to Penang. Well, Dragon-I is nothing special in KL but back to Penang, since is a late afternoon and in the mall, we had our tea time there.One of the item we had is the Deep fried Beancurd with Salt & Pepper where the soft silky beancurd is being cut in to cubes and then it is deep fried till crispiness at the outer layer with the salt and pepper. Bringing the slight saltiness with the peppery taste is making the overall taste perfect.Price: RM 8.00 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)