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招牌菜
Claypot Pork Belly with Yam Curry Wild Pork Meat Satay
食評 (1)
等級4 2013-02-24
368 瀏覽
Grill fish is one of the most exciting food to eat. Because the fish is very nice to eat after they grill it. I like where they put banana leaf at the bottom of the fish to prevent the fish getting burnt. Then the fish skin wont stick on the frying pan. The sambal is very sour and spicy which will enhance the taste of the fish more as well. Looking towards to eat it everytime. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)