Rice is one important role for Malaysians and most of part of Asia. The need of rice as the main source of carbohydrate evolved in cuisines as mankind revolutionized. But, at the same time noodle would be quite a good choice for those who find rice boring, or disliking having rice.Noodles are cooked commonly in soup or dried. But the Hokkiens are famous to making them into this delicious sticky gravy, fried noodle.
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