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營業時間
今日營業
全日休息
星期一至五
全日休息
星期六至日
11:30 - 14:00
付款方式
現金
招牌菜
Taibak
食評 (1)
等級2 2015-05-30
546 瀏覽
Best cendol ever!!!There is nothing fancy in aunty koh's cendol unlike those in jonker.There are only four ingredients in aunty koh's cendol: shaved ice, coconut milk, malacca sugar & of course, cendol.Aunty koh is well known for her generosity based on the amount of santan she puts in her cendol.The cendol is infused with pandan leaves (this is my fave) & the gula Melaka is authentic.To take note: open on every Saturday @ 11am.Be punctual to avoid disappointment.Do not leave malacca without trying this. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)