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招牌菜
如果你計劃去吉隆坡，強烈推薦你把世界遺產 ─ 馬六甲，計劃在內。它距離吉隆坡大概2-3小時車程，有古城之稱的馬六甲，只能說太有味道了，站在馬六甲河前拍照，你會誤以為自己在歐汌。可惜我只安排了半天遊，下次我會待個幾天慢活一下~時間太趕的情況下，我就「隨便」找了一家素食料理 ─ 素林素食茶館，它隱身於一個蠻安靜的巷子，但一點都不難找，轉個灣就是馬六甲河附近了。店面挺大的，店內的木桌木椅，非常古色古香，配上柔和的音樂，很有禪意，真的就像在樹林/森林裡似的！我先點了一個黑黑的像水果沙拉的料理 (RM12)，黑黑的醬是rojak，甜甜的帶一點點辣，蠻特別的味道；我再點了一個福建麵 (RM16)，是乾麵，最好吃的吃法是配自家辣醬；這家連飲料也很特別，像紅毛榴槤汁 (RM10)，它不是榴槤喔，酸酸甜甜，不錯不錯~If you plan to go to Kuala Lumpur, it is highly recommended that you should go to the World Heritage Site - Malacca. It is about 2-3 hours drive from Kuala Lumpur. Standing in front of the Malacca River, you will mistakenly think that you are in Europe. Unfortunately, I only arranged a half-day tour. Next time I will stay for a few days here and enjoy~"Mori Vegetarian Tea House", which is hidden in a very quiet alley, but it is not difficult to find. It is near the Malacca River.The restaurant is quite large, the wooden tables and chairs are very antique, with soft music, very Zen, really like in the woods / forest! I ordered a Mixed Fruit Rojak (RM12), the black sauce is rojak, sweet with a little spicy, very special taste; I ordered another Hokkien noodles (RM16), the best way to eat is with their own spicy sauce; their drink is also very special, like the Soursop Juice (RM10), sour and sweet, pretty nice~
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