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除了些西餐，他們還有炒的食物。有炒飯，炒粿條等等。我這一個是炒麵，他們的炒麵顏色還算算漂亮，橙橙金黃色的，如果在別些地方可能是黑黑了的。他們的炒麵放了黃瓜，我覺得炒麵如果簡簡單單的放了些黃瓜的確會比較好吃，因為黃瓜很有口感。這炒麵有點小辣。
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Upon a recommendation by a fellow friend, I dropped by Odeon Western Food at Melaka Raya. He told me that this restaurant was actually a family business, which the recipe started by his grandfather and now made and sold by his uncle.The fish and chips here are indeed something new for me. The batter was cooked with eggs instead of the usual flour. This makes it really special, as usually fish fillets are deep fried, but this one suits me much more as it is pan fried instead.The fish is made of fresh fish, as it has chunks of layered meat unlike many which were frozen and processed. Just squeeze a lime on it and the taste is heavenly.It is also served with mixed vegetables, coleslaw and fries. I am not sure if many non-Malaccan would know this place as it seemed like a hidden gem, but I would highly recommend it.
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