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2013-05-11 52 瀏覽
To make a good and delicious bak kut teh, the soup is very important. Normal bak kut teh besides have the herbal flavors, the essence from the pork bones were important to add flavors. In order to achieve the same result using the vegetarian way, i think Be Lohas managed to achieve up to 80% of the standard of the normal bak kut teh. Taste wise, herbal taste was never lacking. The richness of the herbal soup was able to make us feel impressed. There were lots of beancurds, mushrooms, and vegetab
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To make a good and delicious bak kut teh, the soup is very important. Normal bak kut teh besides have the herbal flavors, the essence from the pork bones were important to add flavors. In order to achieve the same result using the vegetarian way, i think Be Lohas managed to achieve up to 80% of the standard of the normal bak kut teh. Taste wise, herbal taste was never lacking. The richness of the herbal soup was able to make us feel impressed. There were lots of beancurds, mushrooms, and vegetables in the bak kut teh. For a while, i did forget that i was eating vegetarian bak kut teh.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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