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2012-08-13
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We also chose the Beef Aglio Olio from their hot kitchen which was surprisingly good! The pasta was peppered with slices of onions & bell peppers which undoubtedly led to it being very fragrant and very tasty; plus, the they were being very generous with the beef which was nice and tender. However, as tasty as it was, I would say that this would be a dish for sharing... I got a bit jelak of it after awhile while Adam mopped the rest of it up The amount of oil left on the plate after we were don
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