更多
2012-06-09
182 瀏覽
This area in Klang is crowded with mushrooms of Chinese seafood restaurant. I didn't know which is really good, but my relative recommended to dine at this restaurant. We wanted to try their signature crabs but the portion is too big for 3 of us, so we decided to pass the seafood.We ended up ordering a big platter of black pepper udon with seafood. The aroma is really good and well-absorbed by the noodle. The udon is chewy and not too spicy for me, I like it! Sadly, the seafood in it is not as g
張貼