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2013-09-16
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i am quite surprised that they serves sliced meat here toousually this is more prominent at japanese style steam boatsthe lighter color is pork while the red one is muttonthe slices are so thin that it is cooked in under five secondsthe only problem i had was that i couldn't pick up the meat slices without it breaking because it was too thinthe meat was really fresh
i am quite surprised that they serves sliced meat here toousually this is more prominent at japanese style steam boats
the lighter color is pork while the red one is mutton
the slices are so thin that it is cooked in under five seconds
the only problem i had was that i couldn't pick up the meat slices without it breaking because it was too thin
the meat was really fresh
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