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2020-07-14
99 瀏覽
Don't even attempt to eat here during rush hours, the line will be so long that you'll resemble a piece of tandoori chicken before you manage to get out of the beating sun. Rather choose the beginning or end of service to have some relative peace. I've heard it upon good authority that this place changed hands recently and the food quality has suffered slightly, whilst the prices have shown phallic growth. Typical how that happens so often eh?I ventured out in the late afternoon and snagged a ta
I ventured out in the late afternoon and snagged a table without much ado. The usual was ordered, along with a healthy serving of their deep fried bitter gourd (which is delicious). Everything was good, some of it was great, but none of it was fantatic. It's one of those places that is just not nuanced enough so it captures the majorities attention, whilst other seek out the ones with more acidity, chilli, punch....
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