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2016-03-15
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Sangkaya has always been my favourite ice cream place especially when I’m craving for some coconut ice cream to quench my thirst on a hot sunny day! In fact, every day in Malaysia is hot and sunny thus I would actually have ice cream everyday if I could.My cousins and I went to have ice cream because we had nothing much to do at home thus decided to catch up over ice cream! We ordered the signature 4 scoops of premium coconut ice cream with coconut flakes, roasted peanuts and cereal as our toppi
My cousins and I went to have ice cream because we had nothing much to do at home thus decided to catch up over ice cream! We ordered the signature 4 scoops of premium coconut ice cream with coconut flakes, roasted peanuts and cereal as our toppings served on a coconut husk with fresh strips. The coconut ice cream was really refreshing and really a thirst quencher! I simply loved how the flavour of the coconut was subtle yet rich. The ice cream was fragrant as well, as though every bite I take I’m tasting 10 coconuts at once.
Apart from that, we also ordered the signature cha yen ice cream which also comes in 4 scoops and 3 toppings. The Cha Yen ice cream was Thai milk tea infused in coconut ice cream. I can say it was a disappointment. We had the same toppings for this cha yen ice cream but to me the cha yen doesn’t stand out much. The ‘teh’ flavour was bland and not rich enough for me. Both ice cream costed RM 10.90 each and I think the price is okay considering there were 4 scoops of ice cream.
Signature coconut ice cream and Cha Yen ice cream
RM10.9
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