16
5
0
等級4
2013-10-06 56 瀏覽
Bottle GourdApart from the usual bitter gourd that you might have tasted often, you could also give this Bottle Gourd dish a try. It is even much better as it does not comes with any bitterness but rather full of juice. This gourd is stewed alongside some tangy black fungus, diced bean curd and some carrot. This gourd is purposely cooked with its seeds still intact for more fibre nutritious. Fret not as they are soft and not as hard as sunflower seed. It is thus quite a soupy dish and makes a go
更多
Bottle Gourd

Apart from the usual bitter gourd that you might have tasted often, you could also give this Bottle Gourd dish a try. It is even much better as it does not comes with any bitterness but rather full of juice. This gourd is stewed alongside some tangy black fungus, diced bean curd and some carrot. This gourd is purposely cooked with its seeds still intact for more fibre nutritious. Fret not as they are soft and not as hard as sunflower seed. It is thus quite a soupy dish and makes a good companion to a great and hearty vegetarian fare.
42 瀏覽
1 讚好
0 留言
29 瀏覽
1 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食