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2013-09-26 14 瀏覽
Oxtail SoupThis is another innovative dish. Here the chef, have added some curry into the cooking of this traditional English Oxtail Soup thereby enriching it to be best of both world. With the spices added to it, it marries the authentic Malay version sup ekor flavour to this soup.With a chunk of Australian beef tail which was slow cooked, the aroma and taste of the soup was mesmerising. You can taste the strong stew slowly down the throat as you take sips of this warm soup.Unfortunately, the s
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Oxtail Soup
28 瀏覽
1 讚好
0 留言
This is another innovative dish. Here the chef, have added some curry into the cooking of this traditional English Oxtail Soup thereby enriching it to be best of both world. With the spices added to it, it marries the authentic Malay version sup ekor flavour to this soup.
28 瀏覽
1 讚好
0 留言
With a chunk of Australian beef tail which was slow cooked, the aroma and taste of the soup was mesmerising. You can taste the strong stew slowly down the throat as you take sips of this warm soup.
17 瀏覽
1 讚好
0 留言
Unfortunately, the serving of the soup is not that much. You really have to enjoy every little sip before it is finish.

Rating 4 of 5

FC Hong
Editor of
Best Restaurant To Eat – http://BestRestaurantToEat.blogspot.com
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2013-09-21
人均消費
RM15