2
1
0
等級4
2013-09-29 87 瀏覽
Coffee Tea Cham. As compared to its ever busy neighbour hawker restaurant, this Sorn Restaurant has ample of seats for customers. The variety was not as much as its neighbour restaurant. After settling down, I ordered the coffee tea cham. It was a small cup and it has both tea and coffee taste, balancing each other well. The drink has the right amount of sweetness.
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27 瀏覽
2 讚好
0 留言
Coffee Tea Cham. As compared to its ever busy neighbour hawker restaurant, this Sorn Restaurant has ample of seats for customers. The variety was not as much as its neighbour restaurant. After settling down, I ordered the coffee tea cham. It was a small cup and it has both tea and coffee taste, balancing each other well. The drink has the right amount of sweetness.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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等級4
2013-09-29 22 瀏覽
Wantan mee. The wantan mee consisted of wantan mee, dumplings, vegetables and char siew. The wantan mee with the black sauce was just so so. The char siew slices were dry and rough, it was slightly sweet. The dumplings were big as compared to the usual wantan mee dumpling. The minced meat in the dumpling was soft and not too salty. Overall, it was an average bowl of wantan mee.
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33 瀏覽
2 讚好
0 留言
Wantan mee. The wantan mee consisted of wantan mee, dumplings, vegetables and char siew. The wantan mee with the black sauce was just so so. The char siew slices were dry and rough, it was slightly sweet. The dumplings were big as compared to the usual wantan mee dumpling. The minced meat in the dumpling was soft and not too salty. Overall, it was an average bowl of wantan mee.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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等級4
2013-09-29 11 瀏覽
Fish paste noodles. The fish paste noodle came with fu chuk and seaweed. Although the ingredients were very normal but it was indeed tasty. The soup was clear but filled with the fish essence and seaweed taste. The fish paste was fresh and springy, it does not have fishy taste at all. The fu chuk was soft and gave the broth a slightly saltiness. Overall, it was a good bowl of noodles.
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31 瀏覽
3 讚好
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Fish paste noodles. The fish paste noodle came with fu chuk and seaweed. Although the ingredients were very normal but it was indeed tasty. The soup was clear but filled with the fish essence and seaweed taste. The fish paste was fresh and springy, it does not have fishy taste at all. The fu chuk was soft and gave the broth a slightly saltiness. Overall, it was a good bowl of noodles.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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等級4
310
0
2013-07-25 35 瀏覽
After trying so many claypot chicken rice from other places, the claypot chicken rice here still taste the best.Even my taiwanese friend liked it when i brought him here. What makes this different from others? Well, this claypot chicken rice the chicken meat taste smooth and sweet, and it smells very good.I think it must have added some special source into it. If you like to eat claypot chicken rice, this 1 is must try.
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25 瀏覽
0 讚好
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After trying so many claypot chicken rice from other places, the claypot chicken rice here still taste the best.

Even my taiwanese friend liked it when i brought him here.

What makes this different from others? Well, this claypot chicken rice the chicken meat taste smooth and sweet, and it smells very good.

I think it must have added some special source into it.

If you like to eat claypot chicken rice, this 1 is must try.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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人均消費
RM12
等級4
2013-04-29 24 瀏覽
During the dinner serving time, this stall here sells claypot chicken rice. This coffee shop is directly behind the O&S coffee shop. I still remember eating this claypot chicken rice during the weekend nights before catching a movie in the cinema with my family. Long gone are the individual cinemas, but this stall still remains. The same man has been operating it till now. The claypot chicken rice is cooked over the hot burning stove, with Chinese wax sausage, chicken pieces and some spring onio
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During the dinner serving time, this stall here sells claypot chicken rice. This coffee shop is directly behind the O&S coffee shop. I still remember eating this claypot chicken rice during the weekend nights before catching a movie in the cinema with my family. Long gone are the individual cinemas, but this stall still remains. The same man has been operating it till now. The claypot chicken rice is cooked over the hot burning stove, with Chinese wax sausage, chicken pieces and some spring onions in it. The dark soy sauce mix with sesame oil and Chinese wine is delicious and aromatic. A small portion cost RM7 but in fact, it is a serving for 2 people.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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