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招牌菜
Steam LobsterRestaurant South Pacific Seafood served fresh seafood and also chinese style dishes. This is the steamed lobster. It is cook with the chinese herbs and wine. It is very light taste of dish. By steam with the herb, it make the lobster to become tastier and special taste. The taste is very balance that i could taste out the sauce and the sweetness of the lobster very equally.
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