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Soo Kee Restaurant served pretty good taste of the noodles and even a plate of fragrant fried rice looks tasty.Hokkien meeOur all time favourite.. "Wat Tan Ho". Waiting time is worth it for this noodle. It was so delicious, cooked to perfection with 'wok hei'. Crispy and melts into the mouth.Compliments to the noodle broth and plenty of squids,prawns and pork meat.Loh Shu Fan Soup. Just look at the fresh seafood..charitable servings and so appetizing..We are here almost every month not to be missed..memorable meal always!!Restoran New Imbi Garden,Medan Imbi, Kuala Lumpur
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All the while, we only visit PJ Greenview for Sang Har Mee as we felt that Greenview having the best Sang Har Mee in town. After reading the Top 10 Sang Har Mee in Klang Valley posted on my fb home page. We decided to have a try on this so called famous Sang Har Mee.All I want to say, we regretted making this decision. It's the worst Sang Har Mee I have ever tried and the most expensive one. Some of the chain restaurant may have better Sang Har Mee.For 1 plate of Sang Har Mee with 2 prawn RM140, 1 hot chinese tea (RM1), 1 Barley Ice (RM2.50).Total is RM143.50 for 2 adults. Basically everything is expensive, Chinese tea is expensive, Barley ice is expensive, Beer is expensive (RM11 for small) for a kopitiam style of restaurant. No clean environment, no air cond, just local kopitiam style.If RM143 for something tasty I would not have come here to write a single word. But RM143 for something tasteless, not up to standard at all, I just hope no more people being cheated by those "TOP 10" lists posted by anonymous. Overall, noodle is tasteless, Chinese Tea just have color, Barley ice just have sugar. I saw few tables with foreigners at the same time. I think this restaurant is meant for tourist, cuz tourist not quite sure about our local price, our standard. But this restaurant have ruined the image of good food good price in Malaysia. 不難評, 就幾個字. 非常貴, 不好吃. 什麼都貴, 吃的喝的都比一般店貴. 不要相信那些甚麼十大好吃生蝦麵, 咖哩麵什麼的. 都是亂寫的. 感覺是一家做外國人生意的店, 你懂得...
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soo kee is a coffee shop tucked imbiit is a simple chinese restaurant with plastic chairs and wooden round tablesit does not have air conditioning but it has characterthe waiters there will come to you very quickly and suggest their best seller which is beef ho funthe beef ho fun is different because the beef is not stir fried firstinstead it is deep in a special batter and then cooked together with the noodles so it is still tenderthe gravy is flavorful with ginger and spring onions
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他们的清汤河粉很好吃，要找到好吃的清汤真的一点也不简单，清汤可以算是最简单，也是最困难的，毕竟简单的东西很难才能做得好吃。除了他那鲜甜的汤底外，所选用的河粉也是很重要，因为不是每一种河粉都适合用来做清汤的。
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The original Soo Kee whips up a very good sang har meen, though our tastebuds prefer Soo Kee's Son across the street. This is a dish that's worth coming back for over and over. Every spoonful sends us into shivers of pleasure; the secret is truly in the sauce! The paper-wrapped chicken is also a delight. Sweet and flavourful.
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