9
2
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電話號碼
03 7957 2181
營業時間
今日營業
12:00 - 15:00
18:00 - 22:00
星期一
全日休息
星期二至日
12:00 - 15:00
18:00 - 22:00
付款方式
Visa Master 現金
其他資料
無豬肉
以上資料只供參考, 請與餐廳確認詳情
招牌菜
Bulgogi Jung Sik Sou Chicken Nambang Dol Sot Bibim Bap Kim Chi Jigae
食評 (16)
等級3 2014-01-16
1590 瀏覽
I have never had herbal chicken in Korea but this herbal chicken really tastes GOOD. This is a half-chicken set with a little bit rice inside. There is a full chicken set as well. The soup is really so good and achieving what I expect. Its taste can remain on the taste bud for a long time. It is sufficiently fulfilling, but if you can eat more, order a rice and eat with this yummy soup 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
I have always liked vintage items but funny how Amcorp Mall, the one with flea market of collectibles and antiques had skipped my mind. Together with Jason, we explored this treasure land on a weekend and stopped by for lunch at Haeun Khon, a small restaurant on the third floor that deemed to serve one of the most affordable Korean food in town.Kim Chi Jjikeh (Boiled Kim Chi Soup) 韩国泡菜汤 RM15.90Isn’t kimchi a must whenever we go for Korean food? This came in generous portion of enoki mushrooms, tofu, glass noodle, chicken and napa cabbage.To tell the truth, I only began to accept Kim Chi after the trip to Korea due to their perfect balance between spiciness, sourness and mild burning sensation. Unlike my other friends that commented on how this is the best Kimchi they had or how the flavor stood out from others, I couldn’t feel anything but the burning sensation on my throat that was so much stronger than the spiciness and sourness I could taste from this stew of fermented vegetables soup. I stopped after a few scoops and even Jason struggled to finish this off. Side Dishes of Kim Chi (Napa Cabbage), Dried Anchovies and Chilled Tofu with Diced ChiliesThe side dishes are non-refillable which is against the norm of Korean restaurants. Still, the portion of main dish is big enough to ask for second helping of these side dishes. SamGyeTang (Korean Ginseng Chicken) 参鸡汤 RM17.90 for half chickenAnother piping hot soup in stew: Ginseng, jujube (red date) and glutinous rice beneath the spring chicken. The chicken meat was tender enough to fall off the bone by its own and I must say for that instance, this tiny restaurant was filled with none other but fragrant of these herbs. It very much resembles Chinese herbal soup. I still miss the samgyetang I had back then of thick and creamy texture of chicken broth along with a small complimentary cup of insamju (ginseng wine). Yet, one can’t complain as that would easily cost double of what Haeun Khon offers.In contrary with what others might think of the lack-of-smile service, I find them to be more or less friendly. Perhaps it was the after peak lunch hour of our visit. Haeun Khon is definitely one of the cheaper alternatives for Korean food but I doubt if it can be crowned the best. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-08-23
590 瀏覽
Whenever visiting this place in a big group, don't forget to go for the Chicken Okonomi Yaki. This Japanese Pizza with lots of bonito shavings, nori flakes, and bbq sauce sells at a reasonable price of RM 16.90. And trust me when I say this, better have more than 3 pax to order this if this dish is add on dish. See the size of it next to my camera lense cap. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-01-21
313 瀏覽
Looking for delicious and reasonably- priced Korean food? Haeun Khon Korean Restaurant is the place. Among the dishes that i recommend would be the spicy Kimchi Jigae and satisfying Bibimbap. For those who shy away from spicy food, the Korean Ginseng Chicken and Beef Bulgogi are not to be missed. Despite the name of the restaurant, they also serves Japanese and Chinese dishes. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2012-11-15
268 瀏覽
Korean set dishes cost an average of RM15+ My favorite would be the kimchi soup rice set. It's really spicy and it clears my flu!!! They also have japanese set variety such as tepanyakki, which are ok ok. The korean variety are definitely better. Lunch hours (weekdays) are always packed. Then they're closed towards the mid afternoon and opens again for dinner. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)