Porto Romano

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The first thing that blows my mind was the price, I thought it would be very pricy, but I was wrong. For a high-end place with such well furbished interior, the item was surprisingly cost less than out expectations!I once celebrated birthday withmy friend here and had a romantic dinner with my boyfriend as well, all went flawless. I was so into the pizza, smoked salmon pizza. With the hand-stretched pizza dough rolled into thin crust baked till crispy with slight tenderness, topped with smoky sa

Since my birthday falls on 24 June, I had a full day of dining out. I was clueless of what to eat and browsed many blogs looking for interesting and sophisticated places for this special day. Finally I decided to go to Porto Romano if my friend does not know where to go or is unprepared. We took some time to search for the place and finally found that it was just beside Wendy's and really beside Mont Kiara International School. It was already 2 pm when we reached there so we were the only table

This is my first visit to Porto Romano and frankly, I have fallen in love with the place. It has a cosy and romantic ambiance to it, makes you feel like very comfortable. Started off my dinner with Cream of Mushroom soup where the soup was mushroom-y. The soup was rich, but not so much in my opinion. It was thick, yes but somehow I felt like the mushrooms were blended. It didn’t have the chunky bits of mushroom that I’ll love to chew on.

One of the appetizers we ordered is the Sauteed Calamari Rings, which is goooood. I’m serious. It looks pretty normal (weird even), and you might think what a funky combination to have calamari and olives with tomatoes together. But the taste really blends well, and this is probably because a lot of garlic was used. If you love squids and garlic, you have to try this.

hen it came to my turn to order, I stared and stared and stared and stared and stared… Okay, you get my point. Too many to pick from, I was really spoilt for choice. Ended up picking the recommended pasta off the menu. After all, you cannot go wrong with a pasta named after the restaurant’s name. Plus, it had seafood (clams, prawns, squids) in them, my favourite! It turns out to be pretty good, unique I must say because the tomato sauce was slightly spicy and had a tangy taste to it. The serving

This is pretty good although it was tad oily. It also had a bit of spicy aftertaste. I know the meatballs were really meaty and nice. The only other meatballs I ever had was from Ikea, of course you cannot compare it that way. This one taste way better than Ikea’s one. By the way, the meatballs did not come with the pasta. It can be added on to any the pasta of your choice.

在吃这个比萨之前，我觉得这比萨很适合当前菜。因为味道比较清淡，朋友都接受不了但是我反而觉得还好因为我可以真实的享用蘑菇天然的味道。芝士的味道虽然也比较不浓烈，但是种种食材混合在一起却有种平淡的幸福。

这里的装潢走的是欧美路线。环境舒适带点慵懒的感觉。点了一份spaghetti bolognese。酱汁虽然看起来不多，但口感湿润而且味道非常棒，酸度咸度刚刚好。肉碎很多一点都不干。份量方面也不少。