3
1
0
電話號碼
03-2785 1988
營業時間
今日營業
11:30 - 22:00
星期一至五
11:30 - 22:00
星期六
11:30 - 16:00
星期日
全日休息
以上資料只供參考, 請與餐廳確認詳情
招牌菜
I have to admit - I wasn't expecting a good meal. Set lunch, limited restaurants in the area - that's usually a warning sign that lunch was going to be both mediocre and overpriced. How wrong was I.The beef brisket, despite being so lean, was so extremely tender and flaky. Served atop beautiful fluffy mash and an assortment of vegetables, it was really very, very good. Beef and gravy were salty, and the vegetables were light and fresh - a very good balance. Mash was there for that much-needed balance of starch.
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Fun fare at KL Sentral: Olive's menu features a healthy heap of assured ambition.A splash of sunshine to brighten up our night: love this sandwich of house-cured salmon with egg, avocado, tomato salsa, capers & aioli in ciabatta.Olive seems to be a sister outlet of Melbourne's Shakahari, so here's something from that vegetarian specialist: satisfyingly chunky, flavorsome satay built with bean curd, seitan, onions & capsicum, served with pickles, blanched greens, red jasmine rice & a nice peanut sauce.Can't complain about the pumpkin soup, piping-hot with pepita seeds, salsa & herb crouton.Slick, slippery linguine with slow-cooked duck in savory spiced stock, tossed with herbs, rocket, oven-dried cherry tomatoes & chili flakes.Chicken Medina, comprising a char-grilled, bone-free thigh, glazed with coriander chili, served with roasted pumpkin. Pretty enjoyable chicken preparation.Multiple types of fries; our favorite has to be the sweet potato variety. Addictive. Flourless choc cake with nuts, cereal & strawberries, a low-guilt end to a high-satisfaction meal.
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Olive 是经过一位朋友介绍下去吃的，虽然店名听起来是卖西式的，但他们也有卖些传统的马来西亚道地美食。我就点了他们的nasi lemak，越简单越难煮得好吃嘛。结果还不错的，虽然他们融入了一些他们自己的元素，可是我觉得还是不错的。
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Brickfiels has been one of the busiest town and street in Kuala Lumpur, but why not being one of the town that serve great good? Olive Sentral do serve great deal of western foodGreat fried red snapper, cripy on both side of the skin, soft and tender inside the meat, although the fish that big, still the awesomeness of the fried red snapper does rock my mouth, together with the vegetables along it, it is a very balance in terms of the taste and diet. Good Dish =)
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