Nando's

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Was here last week for gathering.I love the food here. Fast served, and super big portion.I wonder why the portion seems so different from other branches.I picked the mild peri-peri flavor.Which was not too spicy and i also ordered wedges and corn as sides.The corn was good but smell a bit over cooked.Mean while the wedges was nicely fried !

Nando's was founded in year 1987 and the country of origin was South Africa. Nando's is well known for their flame-grilled Peri-Peri Chicken and the unbeatable Peri-Peri sauces - Lemon & Herbs, Mild Peri-Peri, Hot Peri-Peri and Extra Hot Peri-Peri Sauce. Surprisingly, it was already 3 pm, but there was still a huge crowd at Nando's Mid Valley outlet. Without wasting time, I have ordered for half bird Lemon & Herbs Peri-Peri Chicken with two regular sides - Mediterranean Rice and Potato Wedges.Th

Extra Hot Butterfly Chicken Breast with two regular sides - Mediterranean Rice and Corn-on-the-Cob. The chicken breast was nicely presented in butterfly shape. A medium sized chicken breast was served. It was boneless and meat was quite thick. However, the chicken breast was overburnt at the edges which is not healthy to consume as it may cause cancer. The Butterfly Chicken Breast was well marinated and flame-grilled. A fulfilling thick and succulent chicken breast with extra hot peri-peri sauce

I'm not sure where they get their Sweet Potatoes from (though I suspect from Indonesia because of it's bright orange color); but the potatoes are really sweet and yummy It's chopped up into huge chunks and sprinkled with cinnamon powder (giving it that special fragrance) as well as a teeny weeny bit of Peri Peri Chili powder (giving it a little spiciness). I totally loved every, single bite . yums

I find Nando's Caramel Cheesecake to be rather OK for a dessert. The caramel is really good (rich and creamy!) but the portion is not generous enough.. I would have liked more. The cheese itself is pretty good, although a tad to sweet for my liking. The slice is not very big but enough for 2 persons to share as the cheesecake is pretty filling in itself. Not bad, not bad

Having been bored of Caesar Salad, I thought it would be a good idea to order another type of Salad. Portugese Salad really ain't bad at all. It's a healthy bowl concoction of fresh cherry tomatoes, olives, mixed colored peppers (green/orange/red), sliced cucumbers, sliced onions and of course lots and lots of crisp Romaine lettuce. I'm not sure what the dressing is called but I loved it!

I simply love Nando's Chicken Fillets. The meat's tender and well-marinated with all sorts of delicious Afro-Portugese spices. You can choose to have the Chicken Fillet with either burger, pita or wrap. I find the wrap to be really nice. The bread's soft and fluffy and warm; and tasted SO good when eaten together with the piping hot roasted chicken. Make sure add in a bit of Peri Hot Sauce as well. Yums

When I feel like something spicier other than my regular Lemon & Herb order; I almost always go for the Mild Peri version.. reason being that I can always just add on the Peri Sauce to the spiciness level that I want. But sometimes too spicy can be a shock to the tongue, so I find the Mild Peri version to be just perfect. It's almost like Lemon & Herb, except that a little bit of Peri Chilli powder is used to marinade the chicken. As always, the grilled chicken comes out juicy and tender. nice

Mid Valley 的 nando‘s 人潮很多 店里几乎每次都是坐满人的所以等待的时间也很长 选餐是一个很大的难题 光是chicken就有几种flavor 例如hot 和 extra hot 而且sidelines也有10种那么多 Peri chips 和 Mediterranean rice会比较好吃

Nandos at Mid Valley is located at LG Floor, somewhere opposite Delifrance. Their outlet at Mid Valley is pretty spacious and comfy. Service's quick and efficient here, with the servers always smiling. Nice :-) My favorite is the Hot peri peri quarter chicken with sidelines (almost ordered mine with corn cob, baked beans and grilled veges). I heard you should try their Angry Mango Burger too.. as the name implies, it comes with their roasted chicken and slices of mangoes. Hmm.. I should try it

Quarter chicken (mild peri peri) with peri chips and coleslaw. This set is my usual order when I dine in Nando's. The chicken was roasted to perfection, tender and sweet. The coating was slightly burned and crispy. Together with the mild peri-peri sauce, it was salty and spicy and the same time. The fries were thick and not soggy at all, but a bit salty. The coleslaw was refreshing.