my ELEPHANT Thai Restaurant (已結業)

This was the Khai Jiao (Eggs). It was awesome. The eggs packed a whole lots of flavour, intriguing every ofmy tastebuds. It was a little spicy, somewhat sour, sweet and smokey. The chilli sauce was really awesome that I could just eat it with white rice. We also had to order another plate of chilli because it wasn't enough. Possibly one of the best egg dishes I've tried.

说到要吃泰国餐，我的朋友就会忍不住尖叫。热爱泰国餐的他只要一想到泰国食物，就会开心到笑个不停。有时候还会亲自下厨。他极力推荐我来吃My Elephant Thai Restaurant的green curry. 果然，味道不输我在泰国是吃的。可以媲美。

quite easy to find this thai restaurant in section 17 called the elephant thai. deco is nice and comfortable. the Thai duck salad price at RM 15. A pretty typical Thai style salad that is sour, spicy, and taste quite good. the crispy duck mixture with the salad is really a good combination.service is pretty good here and price is still affordable as usually thai food is expensive

elephant thai is located at section 17 and very nice serving of thai food here. order the deep fried chicken for the price of RM 15 is my favorite dish among all for my dinner here. They were cut in small pieces with plenty of crispy skin accompanying each piece, and together with marinate and curry leaves (lots of it), and not oily at all. thumbs up for this wonderful dishes

in elephant thai, the thai food here looks good and the deco is nice .we had brown rice to go with the spicy food here. I usually dislike brown rice (RM 3/pax), but over here they are rather fragrant and adds to the overall flavor when eaten with the other dishes. very healthy way of serving brown rice here as usually in vegetarian cuisines only can get such brown rice

elephant thai looks like a new place to venture for thai food. here is famous of these itemKraChiap Cooler (RM2.50), Mango Mojito (RM4.50), Watermelon Cooler (RM4.50), Miaeng Kum (RM8.50) , Tom Som (RM12) , Yum Mamuang Talay (RM8), Gai Yaeng Tar Krai (RM10) , Choo Chee Goong (RM15).i just try on the fish cake .average serving and fresh crispy fish cake they have here

The Thai restaurant was dimly lit and along with pretty candles that created an idealistic and dreamy atmosphere, we find it romantic and nice place to dine in. here is famous of their tom yam seafood soup. very spicy and sour taste and i like it served hot and very spicy. really my choice. and the spices they use is really good here.the seafood portion is big anough and very fresh

这个这里的招牌拼盘还挺丰富的，有炸春卷，蔬菜卷，炸云吞，炸虾卷等。这些炸料香脆可口，吃的时候再沾一些酸辣酱一起吃，味道还蛮不错的。尤其炸虾卷，我的最爱，新鲜的虾肉切碎，爽甜可口。

来到泰国餐厅必点的东炎汤，我岂会轻易错过呢。但这里的东炎汤比较清甜，少了普通东炎汤的辣劲和椰酱味，用高良姜，香茅和酸柑调味，当然少不了加入新鲜的海鲜了，味道清淡中带点酸，喝下去还挺开胃的。

这里的泰式前菜miang kam算是新鲜的尝试，是一种树叶子包裹着生葱，小辣椒，姜粒，椰子丝，花生和虾米等，吃时再沾一些特别调制的酸甜酱料一齐吃，味道吃起来还挺清爽的，可以说是不错的饭前开胃菜。

Okay，我也是Thai food迷。只要听说有好吃的泰国餐，我都会想办法去尝试！这My Elephant Thai Restaurant是上网发现的。看着很多很不错的review，我就开始心动了。结果，就如网友所说的，味道很好，但是有点稍贵。多出点钱，吃到好吃的食物，我觉得很值得。而且这里的装饰很fine dine！适合约会！

This restaurant serve a very decent Thai food. Even the rice that they served, I can feel it is different from normal rice outside. The rice is slightly sticky and moisture but it is really very nice. I like to eat their grenn curry here. The Thai green curry has a very good aroma. It taste a bit sweet. So no worries for those who think curry is spicy. The chicken meat in the curry also very smooth to eat. You will enjoy quite much here.

很多人应该都听说过seksyen 17有间很出名泰国餐的餐厅，那不用怀疑，他们一定是在说着 My Elephant。周末晚上，通常都是很多人，店家还很贴心在门口放了些椅子，好让等待的客人有椅子可以坐。点了到泰国餐餐厅最standard的菜，tomyam, belacan kangkung和一个鸡肉（忘了是什么味道了）。不懂是不是当天太多人，觉得其实味道还好。虽然餐厅里布置得比较像fine dine thai restaurant，觉得charge那样的价钱，可是食物的quality却还好，会有点overpriced。

Never imagined a nice Thai restaurant can be found at a low cost flat in Section 17, PJSet lunches are more reasonably priced so head over there during the weekdays.The tomyum was flavourful with loads of herbs and spices.The seafood was also as fresh as it can comeBut inside can get quite noisy with a large crowd because of the way the place was designed.Not so much of a chill out place but the food is guaranteed to be good

There's a lesson to remember when visiting My Elephant: Go early; otherwise, everything that you want might not be available. We ordered the roast duck curry with avocado, but it came with lychee instead. The curry was thick and tasty _ though they were less than generous with the meat _ but we couldn't help wishing they had served it with avocados instead. If only we had known the duck curry would come with lychee, we wouldn't have ordered the Panang Gai (chicken curry with lychee). This was i