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2015-04-05
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For Ice cream, the composition of water to air is around 70% and it makes ice cream taste great and smooth but the cream for each dessert is much more served on the top of dessert. To those who love to eat dessert with less cream , it definitely not a place you go. However , for those ice cream lover , you can taste a real ice cream compared with other ice cream we eat in Malaysia
題外話/補充資料:
Bangsar VIllage Complex
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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