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Foodies in search for a true gastronomical modern Italian affair, can now look into MICHELANGELO'S as part of their epicurean radar. Located strategically at the al fresco dining piazza of Level 3, in Pavilion Kuala Lumpur, guests are not only treated to a plethora of hearty Italian food but also look forward to feast their eyes aesthetically with its posh interior design, coupled with swanky furniture setting, and not to be missed, curios and replicas of the world-renowned artist, Michelangelo
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Foodies in search for a true gastronomical modern Italian affair, can now look into MICHELANGELO'S as part of their epicurean radar. Located strategically at the al fresco dining piazza of Level 3, in Pavilion Kuala Lumpur, guests are not only treated to a plethora of hearty Italian food but also look forward to feast their eyes aesthetically with its posh interior design, coupled with swanky furniture setting, and not to be missed, curios and replicas of the world-renowned artist, Michelangelo himself.
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As the name implies, the concept launched at its flagship restaurant in Pavilion Kuala Lumpur is an upscale casual Italian restaurant that offers an authentic Italian menu. Over here, diners can enjoy an elegant 5-star dining experience in a contemporary setting, ideal for both casual and formal occasion. Michelangelo’s famous painting of the Sistine Chapel’s “Creation of Adam”Michelangelo's kitchen is currently helmed by Executive Chef Paolo Pala, who hails all the way from Orroli, a village from the island of Sardinia in the heart of the Mediterranean Sea. With over 50 years of global culinary experience under his belt, that is garnered throughout his invaluable journey, Chef Paolo aims to introduce his style of real Italian comfort food to the local folks here by perfecting the dishes with ingredient-driven repertoire while staying true to Michelangelo`s philosophy- “Fresh food cooked simply, that’s what Italian food is all about”.
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The restaurant projects an elegantly understated hue and decked out with cozy upholstered couch that is nicely embroidered to ensure the dining comfort of its guests. The presence of posters showing the images of the fine work of the famous Renaissance extraordinaire all over the restaurant is also an identity that will tell you are in Michelangelo’s establishment.
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The newly introduced menu consists of all the classics that are loved by everyone including a wider variety of fresh salads and perfectly grilled fish dishes, home-made ravioli, risotto served from the Parmesan Wheel, Italian classic lamb dishes and of course home-made Italian desserts that savor the sweet tooth. By merely mentioning them, already gets me drooling again, hehe… So let’s have a look what are the illustrious dishes that you could expect from this full-fledged Italian revolution reminiscent of the renaissance theme.

ZUPPETTA DI MARE (MYR 28)

Mixed seafood soup in a spicy tomato broth, served with homemade toasted bread. Soup tasted appetizingly tangy, rich in herb aroma at the same time and completed with a light peppery hint. The huge prawns are really fresh and juicily sweet.
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PIATTONE DELL’ATTESA (MYR 69)- SERVING FOR 2

Assorted cold cuts and grilled vegetables served with home-made foccacia bread. Perfect antipasto for some light nibbles while waiting for the entrée to come.
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And i really enjoy having those olives fresh rather than pickled, and they goes really well with the buffalo cheese and tomatoes too, awesome!
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RISOTTO POLLO FUNGHI (MYR 38)

Carnaroli rice served with grilled chicken cubes, mushrooms and parmesan cheese in mild creamy gravy that is so flavourful with the funghi aroma. Love the slightly chewy risotto texture that is cooked till 80% to attain that ideal classic nuance. Ma ma mia!
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TORTELLI NERI GAMBERI, CALAMARIE MASCARPONE (MYR 45)

Homemade squid ink tortelli filled with prawn meat, squid and mascarpone in seafood marinara sauce. Each pasta parcels is thoroughly coated with savory sweet sauce to compliment the otherwise subtle taste of the ravioli-like skin.
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MEDAGLIONI DI VITELLO AL FUNGHI (MYR 98)

Veal tenderloin medallions dished out in a creamy mushroom sauce served with broad beans, beef bacons and roasted potatoes.
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One of my favourite plate and highly recommended hot-from-the-kitchen meal that is heavily loaded with freshly baked wholesomeness, hence form the highlights of Michelangelo's medley of passionately crafted dishes.
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LINGUINI DEL PESCATORE (MY 39)

Linguini with tiger prawns, mussels, clams and squids woofed up with garlic, capers and olives the aglio olio style. The pasta is done al dente and deliciously enveloped with oceanic sweetness. Seafood lovers would definitely be thrilled over this recipe joyfully.
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For the Le Pizza treat, we sampled SALAMI DIAVOLA (MYR 28)

A delectably baked bread with spicy beef pepperoni, olives, egg crumbs and mozzarella cheese, topped with aragula and tomato base.
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As for the our dolce moment, we go with the recommended Italian classic.

TIRAMISU (MYR 21)

Traditional Italian dessert with sponge finger biscuits dipped in espresso liqueur, then layered between rich mascarpone cream and topped with cocoa powder. You can never go wrong with this indulgent delights.
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And last but not least, finally time to clear down the throat after the scrumptious fete.
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Fruity Mango Smoothies
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Pinna Colada

In a nutshell, Michelangelo's is a relatively affordable Italian restaurant that brings a world-class experience in western dining, wining and snacking through a lifestyle of design and ambience. You could also drop by its second outlet in Soho KL, Solaris Mont Kiara, for a change of environment. Can’t wait to be part of the heart and passion of this Italian oasis? Remember to check it out soon.

Cheers for now and Carpe Diem! ❤ℒℴѵℯ❤Location: 3rd Floor, Pavillion Kuala Lumpur, 168 Jalan Bukit Bintang, Bukit Bintang, 55100 Kuala Lumpur

Contact: +603 2141 1123

Business Hours: 10am – 10pm

Website: http://www.michelangelos-restaurants.com/about.asp

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2015-06-26
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This restaurant is located along the food avenue of Pavilion which has a nice al fresco sidewalk setup. Great for people watching while having your meal or drinks. We had dinner here after watching a movie. Great Italian selection and both our choices turned out yummy. Loved their tiramisu as well.The interior ambiance is nice and cosy if you would like something more quiet and intimate. For those interested in just having some drinks while soaking up the atmosphere they have pretty decent happy
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This restaurant is located along the food avenue of Pavilion which has a nice al fresco sidewalk setup. Great for people watching while having your meal or drinks. We had dinner here after watching a movie. Great Italian selection and both our choices turned out yummy. Loved their tiramisu as well.
The interior ambiance is nice and cosy if you would like something more quiet and intimate. For those interested in just having some drinks while soaking up the atmosphere they have pretty decent happy hour rates as well. Definitely recommend this place to all.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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推介美食
  • Linguini Marinara Sizzlelini
  • Spaghetti alle Cozze
  • Fettuccini al Salmone
  • Capricciosa
  • Tiramisu
  • Seafood Risotto
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2013-09-29 106 瀏覽
Michelangelo's appetizer. Salad with assorted of meats, asparagus, cheese slices, baked mushroom, avocado, olive etc Taste wise is is good enough. Appetizing indeed. Portion came in big. Decent food served by Michelangelo's is famous among Malaysia. Considered one of the high tier restaurant that serves authentic Italian food. Service wise, they are good as well.
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Michelangelo's appetizer. Salad with assorted of meats, asparagus, cheese slices, baked mushroom, avocado, olive etc Taste wise is is good enough. Appetizing indeed. Portion came in big. Decent food served by Michelangelo's is famous among Malaysia. Considered one of the high tier restaurant that serves authentic Italian food. Service wise, they are good as well.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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  • Salad appetizer
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2013-09-29 68 瀏覽
Michelangelo restaurant is a famous Italian restaurant serving awesome food in Pavilion KL. Lamb shank here is the one that you must order. Food came in nice presentation in a plate, looks even more tempting. The lamb shank is tender, meat is succulent. Taste wise the gravy is the bomb, so awesome! It will be even more awesome to finish the whole thing with a sip on wine or even beer like guinness.
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Michelangelo restaurant is a famous Italian restaurant serving awesome food in Pavilion KL. Lamb shank here is the one that you must order. Food came in nice presentation in a plate, looks even more tempting. The lamb shank is tender, meat is succulent. Taste wise the gravy is the bomb, so awesome! It will be even more awesome to finish the whole thing with a sip on wine or even beer like guinness.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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  • Lamb Shank
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2013-09-08 50 瀏覽
Michelangelo's i came here for the pasta here and beside here is the great place to hang around. the pasta is well cooked with the spices and herb and not to forget the big portion of the fresh seafood inside, very worth the value.good place to gathering here or just have the simpel dinner here during wekends. but parking is really hard to find during weekends here
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Michelangelo's i came here for the pasta here and beside here is the great place to hang around. the pasta is well cooked with the spices and herb and not to forget the big portion of the fresh seafood inside, very worth the value.
good place to gathering here or just have the simpel dinner here during wekends. but parking is really hard to find during weekends here
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-06-12
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RM22 (晚餐)
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2013-07-24 72 瀏覽
michelangelo is situated inside the pavilion at level 3, here as usual many people and along the walk way here is very happening place after office hour for the beer time and the menu is so much to try on their western food and beef and lamb. i try this pasta tomato paste on the seafood. the seafood pasta is great and succulent taste. so large portion that i can share among two person
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michelangelo is situated inside the pavilion at level 3, here as usual many people and along the walk way here is very happening place after office hour for the beer time and the menu is so much to try on their western food and beef and lamb. i try this pasta tomato paste on the seafood. the seafood pasta is great and succulent taste. so large portion that i can share among two person
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-04-09
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RM22 (晚餐)
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2013-07-02 70 瀏覽
Michelangelo's是一间意大利餐厅,大多以意大利面为主。喜爱意大利面的朋友一定要来这里试一试,因为这里有各式各样的意大利餐,每一道都让你有惊喜。就像我上一次点的海鲜意大利面,生蚝,虾和lala,什么都有,但就是没有一点腥味。赞!
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Michelangelo's是一间意大利餐厅,大多以意大利面为主。喜爱意大利面的朋友一定要来这里试一试,因为这里有各式各样的意大利餐,每一道都让你有惊喜。就像我上一次点的海鲜意大利面,生蚝,虾和lala,什么都有,但就是没有一点腥味。赞!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-05-01 48 瀏覽
this location. along the level 3, at the outdoor area, all bar and cafe and restaurant is located there and this place is very much happening . after working hours for happy hour drink and also dining in a very nice cafe and bar.michelangelo menu is so mush to try on their western food and beef and lamb. i try this pasta tomato paste on the seafood. the seafood is big and fresh and so deliciousthe environment is much more comfortable and air conditioning and very relaxing suitable to hang out wi
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this location. along the level 3, at the outdoor area, all bar and cafe and restaurant is located there and this place is very much happening . after working hours for happy hour drink and also dining in a very nice cafe and bar.

michelangelo menu is so mush to try on their western food and beef and lamb. i try this pasta tomato paste on the seafood. the seafood is big and fresh and so delicious

the environment is much more comfortable and air conditioning and very relaxing suitable to hang out with large group of friends and also with colleges
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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RM27 (晚餐)
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2013-01-25 11 瀏覽
Michelangelo situated at the lower ground of Pavilion KL among the many restaurants with great ambience.The mushroom soup of theirs is my favorite cause its made purely with mushrooms called Creme Di Funghi ; Cream of triplet wild mushrooms cooked to perfection with a touch of truffle oil. I rarely find this real mushroom soup in alot of western, italian or french restaurant, usually they only serve cream of mushroom.
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Michelangelo situated at the lower ground of Pavilion KL among the many restaurants with great ambience.
The mushroom soup of theirs is my favorite cause its made purely with mushrooms called Creme Di Funghi ; Cream of triplet wild mushrooms cooked to perfection with a touch of truffle oil. I rarely find this real mushroom soup in alot of western, italian or french restaurant, usually they only serve cream of mushroom.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2012-08-14 14 瀏覽
Wendy normally looks for pocket-saving items on the menu too, but that night, for some strange reason, her stomach craved salmon, so after raging a short but intense internal battle, the Filetto Di Salmone (RM 45.90) ultimately won out. =DAt that price, the stakes were definitely high, and we expected nothing short of top quality from the kitchen. Thankfully, they justified the price tag with a hearty serving of salmon lightly grilled to perfection. The accompanying chives cream sauce matched th
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Wendy normally looks for pocket-saving items on the menu too, but that night, for some strange reason, her stomach craved salmon, so after raging a short but intense internal battle, the Filetto Di Salmone (RM 45.90) ultimately won out. =D

At that price, the stakes were definitely high, and we expected nothing short of top quality from the kitchen. Thankfully, they justified the price tag with a hearty serving of salmon lightly grilled to perfection. The accompanying chives cream sauce matched the meat perfectly; it took all of my self-control to resist forsaking my chicken pasta and grabbing more salmon from Wendy. =P
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The bed of mash potato was also close to perfection, creamy and fluffy, which went well with the cream sauce as well. In the end, the chicken pasta was cheap and cheerful, but the salmon showed us why some things in a restaurant just have to cost more. Certainly a sad fact of life. =D
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2012-08-14 33 瀏覽
Prices at Michelangelo's are what you would expect from a place located on the Ground Floor of Pavilion. One of the cheapest things available (because I was feeling poor after forking out for Simple Plan tickets =P) is the Pollo Alla Cacciatore (RM 29.90). Cheap doesn't always mean no good though, and this is a good example of that. The pasta serving was more than enough for me, and a whole chicken leg shows there's no scrimping on ingredients. I was surprised by the noticeable spiciness to the
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Prices at Michelangelo's are what you would expect from a place located on the Ground Floor of Pavilion. One of the cheapest things available (because I was feeling poor after forking out for Simple Plan tickets =P) is the Pollo Alla Cacciatore (RM 29.90).
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Cheap doesn't always mean no good though, and this is a good example of that. The pasta serving was more than enough for me, and a whole chicken leg shows there's no scrimping on ingredients. I was surprised by the noticeable spiciness to the pasta, which was more than I expected. Nothing too difficult for me to handle, but still worth taking note of.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Famous italian designer? No, It is one of the famous italian restaurant in the ground floor of Pavillion. You can expect the price of food in this restaurant is a little pricey but it is the the cheapest in the floor =DGood thing like no others, they have a very cosy environment with a very comfortable furniture. They sometimes stay open even the normal operating hour ends.Good Seafood Spaghetti, fill with shells and shrimp, the spaghetti taste awesome with the seafood flavour, the noodle itself
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Famous italian designer? No, It is one of the famous italian restaurant in the ground floor of Pavillion. You can expect the price of food in this restaurant is a little pricey but it is the the cheapest in the floor =D
Good thing like no others, they have a very cosy environment with a very comfortable furniture. They sometimes stay open even the normal operating hour ends.
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Good Seafood Spaghetti, fill with shells and shrimp, the spaghetti taste awesome with the seafood flavour, the noodle itself isn't that hard and dry, very soothing and compatible with the seafood. The seafood serve are very fresh as well. Thumbs Up =)
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2012-07-19 17 瀏覽
A strategically located restaurant with good ambience will certainly in high demand of diners to this restaurant. In addition, the staff are very warm and funny will spice up a nice atmosphere. Parking is not an issue except that one is willing to pay for the parking fee which will be on hourly basis when enter before 6pm. After 6pm will be a flat rate of RM8. Every night is a happening night in this area.The restaurant is certainly have its regular local and foreign diners. We were there f
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A strategically located restaurant with good ambience will certainly in high demand of diners to this restaurant. In addition, the staff are very warm and funny will spice up a nice atmosphere. Parking is not an issue except that one is willing to pay for the parking fee which will be on hourly basis when enter before 6pm. After 6pm will be a flat rate of RM8. Every night is a happening night in this area.

The restaurant is certainly have its regular local and foreign diners.

We were there for a Christmas eve dinner. One of the main courses we had was chicken spaghetti. The portion was just nice for 1 person. The marinated chicken drumstick was quite a big piece and tasty. The chicken meat was just nice for its texture while the spaghetti was cooked with olive oil.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2012-07-08 23 瀏覽
Here the guests can enjoy an elegant 5-star dining experience in a contemporary setting. Located in a strategic place in a major shopping mall that is accessible easily with sufficient parking space. Every night is a happening night in this area.The restaurant is certainly have its regular and foreign diners. The staff are friendly and warm.We were there for a Christmas eve occasion. One of the main courses we had was chicken spaghetti. The portion was just nice for 1 person and the taste w
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Here the guests can enjoy an elegant 5-star dining experience in a contemporary setting. Located in a strategic place in a major shopping mall that is accessible easily with sufficient parking space. Every night is a happening night in this area.

The restaurant is certainly have its regular and foreign diners. The staff are friendly and warm.

We were there for a Christmas eve occasion. One of the main courses we had was chicken spaghetti. The portion was just nice for 1 person and the taste was acceptable good.

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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2012-07-08 23 瀏覽
Opened for business since October 15, 2007. Michelangelo's provides mid-range Italian fine dining in a sophisticated setting. Here you can savour the upscale casual dining of authentic Italian menu and enjoy exotic cocktails. Set in rustic decor, Michelangelo’s is spacious but remains cosy with its warm lighting. The strategic location in Pavilion mall along with a row of other restaurants is certainly a good happening place for social gatherings.Agnello - chargrilled lamb with seasonal vege
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Opened for business since October 15, 2007. Michelangelo's provides mid-range Italian fine dining in a sophisticated setting. Here you can savour the upscale casual dining of authentic Italian menu and enjoy exotic cocktails. Set in rustic decor, Michelangelo’s is spacious but remains cosy with its warm lighting.

The strategic location in Pavilion mall along with a row of other restaurants is certainly a good happening place for social gatherings.

Agnello - chargrilled lamb with seasonal vegetables and mash potatoes. The portion was just nice for a person and taste was good. The lamb meat texture was tender and cooked in the right temperature.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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