Levain Boulangerie & Patisserie

營業中

休息中

一件精美和可口的意式提拉米苏将是一道丰富的美食最佳结局，这个意式提拉米苏，咖啡味道浓郁诱人，上面铺满了可可粉，而且做得非常松软入口即化，味道真的非常不错，感觉也非常特别。

这道意大利面，这里的厨师选用了白酒蛤蜊配意大利面，意大利面条原有的嚼劲配合了新鲜的蛤蜊肥美鲜甜，加以白酒和蒜茸的调味，清清的酒香味融入了蛤蜊的鲜味，味道真的是一绝。

Aglio olio and casear salad with refeshing drink, perfect combination to fulfill a hunger's stomach. Besides that, having dessert after eating is the most enjoyful thing in world. Hahah. They do serve cakes, macaron too. So dessert lovers do give a try. The building is all in white located near times square shopping complex. They do provide their own parking lot and of course there is a charge of rm2 for it. It is a self serving restaurant. Firstly find a table, remember your table no, make a c

这一款比萨的味道还满特别。它的上面铺满了起司，有一些番茄酱，肉丝，青葱，蛋，柴鱼等等。他的味道配搭得很有层次感，有柴鱼的味道，又有起司和蛋的味道，饼皮也做的柔软，厚度适中，还蛮喜欢的。

这一款牛肉蛋汉堡也是非常不错的。他们的牛肉的味道很香浓，吃起来很有嚼劲。再配合了满满的蔬菜和一颗煎蛋，蛋黄煎得还有一点不熟，咬下去会有蛋黄流出来，整个配搭都很棒。一份还包括了马铃薯和蔬菜沙拉。

这是他们其中一种的汉堡。它是以一块炸鸡为主，他们的鸡炸得非常的香脆，味道也是非常入味。沙面还洒了一些芝麻。面包是有点普通，可是还可以接受。一份RM13.80包括了蔬菜沙拉和马铃薯片。

他们这里的海鲜意大利面是不错的。用了红，青，黄三种颜色的灯笼椒，和大片的鱼肉，墨鱼，等等来做配搭，配上浓浓的白酱，味道很好。海鲜也非常的新鲜。是一个很不错的选择。一份的价钱是RM9.90。

This is a French style of bakery and cafe shop, they have very delicious breads and cake in the shop. Not to mentioned, their coffee is good too. The breads with egg on top is one the top selling items, the bread is very soft, it top with some ham, an egg and a lot of mayonnaise. Taste are matching and yummy, suggest to eat it when it is hot. The other breads is crunchy outside with a lot of almond flakes on top. The price is reasonable, around RM 3.0 plus per breads.

view from 2nd floorI love to hang out with family or friends during weekends. The shop i always visit in KL is at Levain Boulangerie & Patisserie. This place is very comfortable, and can have a nice gathering or girls talk during weekends.The lighting here is warm, food here have many choices and yummy, coffee here is tasty, but weekends is crowded of many peoples.Besides fresh bread and desserts, Levain also have spagetti to serve you. Spagetti is nice with bacon and cream.Levain is a place you

Levain Boulangerie & Patisserie is located at jalan imbi. This shop is famous on their breads and desserts. Yes, i have to admit that the food here is very DELICIOUS!!! There have a lot of choices of bread and dessert here. Environment here is very warm and comfortable.The breads here is very fresh and pick what you feel to eat. Please enjoy your coffee here too with your loves one. Come and try

Levain, the cafe centered in the heart of KL and well-known for its freshly baked pastry and wonderful interior.their fruit tarts are a must have in Levain. always quick to sold out, i was lucky to grab one for myself. served with a good dose of strawberry chunks as the toppings, the fruit tart is sweet and heavilly coated with sugar, yet sour when eaten with a bite of the huge strawberry. the pastry is also well done, not too thick and complemented well with the egg content.

The Levain Boulangerie & Patisserie has obviously earned some reputation since years back, and even so have also opened other Boulangaries namely the Shakespeare Boulangerie & Patisserie in SS 15. This one did great with the large space with lots of greens surrounding the café outdoor and high ceilings inside the café. Pesce Piccante Pasta is not something I would usually go for when visiting Levain Boulangerie & Patisserie. Nevertheless, it surprises me with the fresh ingredient and the great t

Levain Boulangerie & Patisserie is at jalan imbi and very famous place to have the bread and desserts. parking is never easy here and need come here early if you want to get the sofa seats and they have two floors. you can choose to sit outside as well for cooling and i like this creamy and thick mushroom soup. the mushroom i can taste very good and the aroma of the soup.

TiramisuIt was an apparently a birthday cake when this piece of dessert being delivered. This cake is tactfully made into a roundish form, before being carefully wrapped around. The Tiramisu consists of three distinctive layers when you bite on them. Your taste bud would firstly be pampered with the light cocoa powder, followed by a thin gelatin-layer that is separating the middle cream, which is quite milky, before completed by a piece of thin layer of sponge cake as the base. Overall texture i

Lazy Saturday again again again and again!!!!!!!! So we decided went to Levain to enjoy our afternoon tea Levain always be our best choice because it located near Indonesian Embassy. There won't be so traffic jam if compare to pavilion, sungei wang and times square. It is a very ncie colonial-style bungalows!! Levain is very famous in breads and pastries!! But that day we just decided to order green tea tiramisu and triple chocolate macaroons because we hope to try new things every time we went