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開飯介紹
Kinjuku Restaurant於1994年在日本的島原市開設。“Kinjuku”是日文“金旭宿”的發音，同時也是以創辦人的名字，Kinjuku Takahashi來命名的。Kinjuku師傅在日本料理界擁有超過30年的經驗。
在日本島原市的Kinjuku Restaurant主要為當地的居民提供新鮮的生魚片，壽司和清酒。為了符合本地的市場需求，Kinjuku Takahashi建議將菜式改良，因此馬來西亞Kinjuku的菜式已被改良得更符合大馬人口味，然而，配方和Kinjuku師傅的精神仍然保持不變。
馬來西亞Kinjuku Restaurant以傳統日式風格裝飾。多數的裝飾品，如：障子、燈籠、燈等等都是專門從日本帶進來的，好讓我們的顧客能夠在正宗的日本用餐環境下用餐。
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營業時間
星期一至五
12:00 - 15:00
17:00 - 22:30
星期六至日
12:00 - 22:30
以上資料只供參考, 請與餐廳確認詳情
招牌菜
First to went kinjuku shop . Can using offpeak Apps to make booking will get higher discount depend what U hoose . A lar cart or buffet . On that day we decide to eat buffet . That is a lot of choice to eat . Sashimi are very fresh n they will with sagshimi n ice to serve u . Well done . N if ur friend birthday . U can request from to make a sushi cake I . Sushi cake
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I’m sure many of you out there are a fan of Japanese cuisine, I’m a diehard fan of Japanese food as well and hence I really love to explore Japanese restaurants.Kinjuku Japanese buffet restaurant, located at C180, an eat-all-you-can restaurant where you can get your Japanese food craving fixed. They serve huge spread of Japanese food, basically you name it, and they have it.Talking about Japanese food, Sashimi is a must. They do really nice plating for the sashimi. I only tried their raw salmon and it tasted pretty fresh. Pairing it with wasabi and soy sauce, the freshness burst in your mouth and it tastes like heaven.Fresh oysters serve with lemon slices and their special dressing. We had two rounds for this!If raw food isn’t your thing, no worries! They have huge selection for other food as well. Try their fried scallop with mayonnaise, crispy on outside and moist inside, mayonnaise makes them tastes more flavorful.Agedashi tofu, a popular appetizer, coated with potato starch and deep fried until the outer shell is crispy. It’s served piping hot, topped with bonito flakes, seaweed and scallion. The sauce is then poured over the tofu and soaks the tofu to enhance the taste. There’s nothing much to shout about this, taste average.Their chicken katsu is a bit tasteless too, it could be better if the meat is more juicy and succulent.Their salmon mango temaki tastes very piquant. Lettuce, fresh salmon and mango is wrapped with seaweed, the mango gives the temaki a hint of sweetness, it goes really well with the salmon, doesn’t taste weird at all! Definitely one of my favorite dishes.There’s a lot of foods which I didn’t manage to take a picture because we were too busy feasting! It normally costs Rm70 something per pax but we bought it from Groupon, it cost us around Rm49 per pax in the end, really worth the price for a huge spread like this!
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Malaysian are now drown with tons of Japanese Buffet Restaurant but many times we are disspointed with the minimal variety available or some not-so-fresh sashimi that will cause terrible stomachache. I came across Kinjuku via online. Being a Japanese food lover, Japanese Buffet will make me get all excited. As restaurant is located at Cheras Selatan, I'm all ready for the massive traffic jam. Once I reach the restaurant, I'm truly amazed by the interior design of the restaurant. It nicely design based on the typical Japanese restaurant in Osaka with private rooms for families looking for some privacy.Kinjuku provide an intensive range of selection in the menu from fresh sashimi to grilled and fried Beef, Chicken and fish. What I like about this restaurants is that they do not limit you in ordering Sashimi like some of the japanese buffet restaurant. The food here are really fresh. The one and half hour traffic jam is truly worth it.
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