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招牌菜
Planned to have dinner at The Red Bean Bag but it was closedon the day we went therefore we changed our plan to Ichiban Boshi that islocated at Level G3, Publika. The restaurant serves wide varieties of JapaneseCuisine and value set menus. The ambiance of the restaurant was good and theyhave both indoor and outdoor seating area. I prefer outdoor seating so that wecan enjoy the foods in the relaxed environment. I ordered Tori Curry CheeseGoze. Ocha (Hot) @ RM 2.30 The set include of Curry Chicken With Cheese, Tempura, Miso Soup, Chawmushi, Fruit, Salad, Tofu and Steamed Rice.Tori Curry Cheese Goze @ RM 32.50Salad was served with fresh vegetables (Cherry Tomato, Cucumber and Iceberg). It tasted good with the dressing.Chawmushi was smooth and tasty.A scrumption combination of chicken, cheese and curry. Delicious!!It was valuable dinner for us. The set can be shared by 2 person and we were super full from that. Good service (If you are seated outside they have a call button on the table for the customers to press if they need any assistance). Tasty food and valuable deal.Service Charge: NilGST: 6% (Price in the menu is inclusive of GST)Ichiban BoshiLot 24&25, Level G3,Publika Solaris Dutamas,Jalan Dutamas 1,50480 Kuala LumpurTel: 03- 6203 2271/ Fax: 03- 6203 227
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I must say this is the best salmon ever! It is not fully cooked, rather, it is half grilled. The texture was similar to salmon sashimi, except it was slightly firmer (say 10%). It was very fresh and not gamy at all. Totally recommend this to friends!
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The tofu are crispy at outer part skin and the inside are smooth and soft.It good eat together with the slice seaweed and some light soy sauce at the tofu bottom. Tekka handroll (tuna) - left The tuna fish are fresh and slice it in proportion.The outer part seaweed are crispy and no feel soggy.Soft Shell Crab handroll - rightThe soft shell crab serve in freshly cause it fried when get order.It was so crispy and goes well together with the fish roe,vinegar rice,slice cucumber,mayonnaise and also the seaweed wrap.
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上個星期六和朋友去了publika喝茶，就剛好也有bon odori。 他們有買這串燒雞肉，買了兩串試試，teriyaki sauce 醃製的雞肉，它的味道是甜甜的，雞肉份量不會很多，除了甜甜我吃不到其他的味道，可能是放進微波爐的原因，如果是燒的會比較好吃吧。
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Ichiban Boshi has over 50 branches all over the world. It is an ideal place for family gatherings and business meetings. For those who like Japanese food, Ichiban Boshi is a must go place. Besides foods, the environment is very comfortable. It offers different types of seating such as tatami seating, alfresco dining, and also normal seating. On top of this, they provide pork free dishes and vegetarian dishes.
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