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I am the type of person, whom, upon discovering a new place such as the 3rd Miles Square, I would have the goal of trying all the cafe there. So this time I tried this place which turns out to be quite expensive. My mum kept repeating that the food is too overpriced for normal BBQ food. The set meals here cost about RM 38-70. The Grilled Butter Salmon was quite tasty, juicy and tender. There are enoki mushrooms that are grilled together. The side dish of salad with sesame sauce was quite tasty too and quite different from the other normal salad. Every set comes with side dish of kimchi, bean sprouts and also shredded carrots. Fancy having kimchi in a Japanese restaurant! The BBQ Beef and seafood like prawns, fish, lamb etc are cooked on DIY stove. Each slice of meat requires only two minutes of barbecuing over binchotan white charcoal. Luckily the waiters did the BBQ for me because I am a lazy person when it comes to this. The BBQ is done just nice, and not overburnt. Udon Soup in Claypot was the next dish and quite tasty. The soup is warm, refreshing and cooling for the hot weather. There is also al-fresco dining but for the hot day, that is not my choice. The ambience is elegant, sophisticated and warm.
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