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2017-05-15
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Ayam penyet-smashed fried chicken is Indonesian East Javanese cuisine , fried chicken dish consisting of fried chicken that is smashed with the pestle against mortar to make it softe r, served with sambal , slices of cucumbers , fried tofu and tempeh . In Indonesia penyet dishes , such as fried chicken and ribs are commonly associated with Surabaya, the capital city of East Java . The most popular ayam penyet variant is ayam penyet Suroboyo . There was few dozen of different franchise name stand
Ayam penyet-smashed fried chicken is Indonesian East Javanese cuisine , fried chicken dish consisting of fried chicken that is smashed with the pestle against mortar to make it softe r, served with sambal , slices of cucumbers , fried tofu and tempeh . In Indonesia penyet dishes , such as fried chicken and ribs are commonly associated with Surabaya, the capital city of East Java . The most popular ayam penyet variant is ayam penyet Suroboyo .
There was few dozen of different franchise name stand for Ayam Penyet in klang valley , Which one the best ? I can't decide because myself haven't try out all the ayam penyet franchise around klang valley , and today I been invited to try out this Ayam Penyet Best that located in Summit mall , USJ .
There was few type selection of sambal from slightly spicy to very spicy , Commonly Indonesian and Malaysian love spicy on every dishes that they having as same like me . Beside the sambals They also have ingredients to companion the Ayam Penyet for Presentation as a complete dish on it .Fresh half boiled Marinated chicken soak into Ayam Penyet Best special paste flour that makes the chicken much more crispy on the outside .
Deep-fry chicken in oil over medium heat till cooked through and lightly golden brown .
The " Crispy " fried flour is one of the best part while having it with rice .
Slightly Smash the chicken with a wooden mallet , and you will heard The crispy sound " krunchhh-krihhhh " .
Served with rice, raw Long bean & Cucumber ,Tempe and Beancurd as a side dish , companion with super hot sambal chilli .Ayam penyet is commonly found in Indonesia , Malaysia and Singapore . It has recently surged in popularity across Southeast Asia , where various chains of franchises has opened selling the dish along with other Indonesian delicacies . It is also known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlics, shrimp paste, tamarind and lime juice .
Lele Penyet - Smashed Marinated Fried Catfish
Dendeng Balado - Deep Fried Beef With Chilli Sauce Topping
Tauhu Tempe Penyet - Smashed Marinated Fried Fermented Bean Curd
Udang Balado - Deep Fried Prawn With Chilli Sauce Topping
Terong Penyet - Smashed Marinated Fried Eggplant 
Gado Gado - Mixed Vegetable & Peanut Sauce Ayam Penyet Best provides you with the best choice of the taste with well-trained staff . They focus on delivering the best quality and fresh food of Indonesian tradition with exquisite taste and home-made recipe , to Malaysians living in the city . The food is catered for consumers who priorities healthy home-made recipe in their family dietary needs. Ayam Penyet Best at The Summit, is an of the Ayam Penyet Bagus’ franchisee restaurants .Ayam Penyet Best Summit
Address : Lot 37 & 39, B. lower Ground Floor,
The Summit USJ , Persiaran Kewajipan usj1, 47600 Subang Jaya, Selongor.
Contact : +60 3-8011 7566
Hours : Daily 10pm-10am
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