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招牌菜
Do you know Ann Nasi Lemak is one of the Openrice Top 10 Chinese Nasi Lemak? In fact, is that great that I thought. Perhaps, my expectation is too high. The signature here is the Curry Pig Skin therefore I picked this together with Sambal Sotong. The overall coconut rice and sambal are ordinary nothing much to talk about, the condiment such as peanut, anchovies, hard boiled egg and cucumber are pretty standard. Curry pig skin is very flavourful with thick coconut milk and curry which taste similar to curry laksa noodle. You can have a try if you like to eat pig skin. As for the Sambal sotong is quite normal actually. Personally I feel that the sotong is a bit hard, should have cooked little bit longer. By the way, this plate of nasi lemak cost me RM8.50. What says you?!
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