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招牌菜
Banana leaf rice cravings strike again! There are too many things to mention here, so let's focus on what you must try here:1. Vendhaya kuzhambu/kulambu (gravy): Very aromatic gravy with loads of spice flavours but not spicy per se.2. Mint chutney (condiment): Refreshing, cooling, and coconutty.3. Coconut curry: Moderately spicy, much more fragrant than normal curry, and thick and creamy.One of the more underrated BLR places in Bangsar
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