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招牌菜
食家推介
There is never a chance for me to say no if someone asks me to eat something Thai. Even if I am feeling unwell, I will still drag myself out of bed just to have a good bowl of hot tom yum soup. Since there was an errand or two that had to be done there, we decided to have our dinner at Midvalley and my first option was of course Absolute Thai. First we got the Omelette with Oysters. This was actually pretty good was exactly what I wanted when I ordered, plus it had little bits of raw cabbage at the bottom. Not too sure if I was eat that together with the egg or not but I ignored it mostly. The only draw back of this dish is that there was a little too much oil which I had to wipe off with a tissue paper. And like always, we ordered our favourite steamed fish with lime, ginger and chilli. This will always be my favourite dish to order especially when it comes in the metal dish that remains constantly heated throughout your entire dining experience. The soup is the star because I can have mouthfuls of it, probably about to die from the spice and kick but that won't stop me from going back for more.Then finally the bowl of Seafood Tom Yum soup. As always when it comes to Absolute Thai's, it is incredibly spicy and also sour. Eating this hot was just an assault on your senses, but the good kind and keeps you coming back for more. The seafood always tastes fresh without being overcooked and dry. I could finish this entire bowl myself on a good day.After all the hot and spicy stuff I had, as a nice ending to the meal I got my favourite thai dessert - the red jewels. Basically it's sweetened coconut milk doused shaved ice with slices of nangka & little red jewels of chestnut individually wrapped with jelly. I always loved this because it's sweet but has different kinds of texture, something Absolute Thai does this very well.
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