影片
電話號碼
03-2179 8885
營業時間
今日營業
12:00 - 14:30
19:00 - 22:30
星期一至五
12:00 - 14:30
19:00 - 22:30
星期六至日
10:30 - 14:30
19:00 - 22:30
以上資料只供參考, 請與餐廳確認詳情
食家推介
招牌菜
lai po heen is mandarin oriental's chinese restaurant which is very famous for dim suminside they have an open kitchen where you can watch the chefs work through a glassthe tables are covered with luxurious table cloth and waiters wear blazers giving you a professional servicethe ee fu noodles are slightly thicker than the normal yellow noodlesthe ee fu noodles are braised with shitake mushrooms and bean sproutsthere were also small prawns and white cabbages found in the noodlesbest eaten with pickled green chilli
繼續閱讀
今天老豆带我来到这间中式餐馆，很华丽，店非常大而且可以见到它的灯饰很亮很美。牛油奶酪烤黑鳕鱼是其中令我回味无穷的菜肴。它是到中西合璧的一道菜，利用奶酪和火鸡火腿，鳕鱼虽然很厚却是烤得完全熟透，味道咸甜并新鲜。
繼續閱讀
The dark chocolate mooncake with durian ganache is a masterwork, with flavours that are subtle yet distinctive, not overwhelming but not bland. Best of all, once you've proven that marrying chocolate with durian works wonders, the potential for other unions is limitless. Mini snow-skin mooncake with durian paste. It might seem strange that I'm ga-ga over Mandarin Oriental's durian mooncakes, since I hardly even eat durians. But these are tame desserts for people who dislike how wildly overpowering the fruit can taste. White chocolate mooncake with calamansi ganache. A fresh addition this year; pleasantly citrusy but not too sour. Milk chocolate mooncake with peanut butter crunch and raspberry centre. The best choice for kids; reminiscent of a crisp candy bar. White chocolate mooncake with pineapple jelly ganache. Another new entry, but let's see if it makes a repeat appearance next year. Quirky in a creamy-chocolate-meets-tropical-fruit way, but basically unmemorable. Mini snow-skin mooncake with pistachio custard. The healthiest-tasting option, since it's the one that's the least sweet. And pistachios are recommended for helping in weight loss, right?
繼續閱讀
According to Mandarin Oriental Kuala Lumpur homepage, Lai Po Heen is described "An elegant Chinese restaurant specialising in contemporary Cantonese delicacies and dim sum. The décor is reminiscent of the grand ancestral homes of Chinese-Malaysian tycoons from the turn of the century."This restaurant is known to many, from families' reunion to social and corporate societies. There are private rooms available as well. This is a Halal restaurant, hence, there are a lot of business meetings held at this strategically located restaurant.One fine day, I received a special delivery from a hotel personnel whom we have business dealings with them. He delivered some freshly steamed dim sum to my office. I had others like Chee Cheong Fun and Egg Tarts finished once served to me they are my favourites. Hence, left only Siu Mai and Shrimp Dumpling for photo taking. This restaurant is known for serving good and fresh dim sum. My comments on all the mentioned items above were good taste, quality and keeping its standard very well.
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